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Drugs & Aging
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June 11, 2013
Rationalizing prescribing for older patients with multimorbidity: considering time to benefit
Holly M Holmes, Lillian C Min, Michael Yee, et al.
Frontiers in Bioengineering and Biotechnology
|
January 11, 2020
Increased Production of the Value-Added Biopolymers Poly(<i>R</i>-3-Hydroxyalkanoate) and Poly(γ-Glutamic Acid) From Hydrolyzed Paper Recycling Waste Fines
Ryan A Scheel, Alexander D Fusi, Byeong C Min, et al.
Journal of Food Protection
|
February 22, 2017
Inactivation of Escherichia coli O157:H7 and Aerobic Microorganisms in Romaine Lettuce Packaged in a Commercial Polyethylene Terephthalate Container Using Atmospheric Cold Plasma
Sea C Min, Si Hyeon Roh, Glenn Boyd, et al.
Food Microbiology
|
April 13, 2017
In-package inhibition of E. coli O157:H7 on bulk Romaine lettuce using cold plasma
Sea C Min, Si Hyeon Roh, Brendan A Niemira, et al.
Gene
|
May 15, 1993
Sequence of the Candida albicans erg7 gene
C A Roessner, C Min, S H Hardin, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
November 7, 2012
Effect of co-existing copper and calcium on the removal of As(V) by reused aluminum oxides
J K Yang, Y J Park, K H Kim, et al.
British Journal of Pharmacology
|
October 23, 2012
ARF6 and GASP-1 are post-endocytic sorting proteins selectively involved in the intracellular trafficking of dopamine D₂ receptors mediated by GRK and PKC in transfected cells
D I Cho, M Zheng, C Min, et al.
Journal of the American Geriatrics Society
|
August 3, 2011
Does better quality of care for falls and urinary incontinence result in better participant-reported outcomes?
Lillian C Min, David B Reuben, John Adams, et al.
Journal of Food Science
|
January 15, 2013
Insect-resistant food packaging film development using cinnamon oil and microencapsulation technologies
In-Hah Kim, Jaejoon Han, Ja Hyun Na, et al.
Meat Science
|
January 1, 2013
Evaluation of the antioxidant activities and nutritional properties of ten edible plant extracts and their application to fresh ground beef
Sung-Jin Kim, Sea C Min, Hyo-Jin Shin, et al.
Page
of 15
Search research articles
Search
Showing results (91-100 of 146) with videos related to
Sort By:
Page
of 15
Drugs & Aging
|
June 11, 2013
Rationalizing prescribing for older patients with multimorbidity: considering time to benefit
Holly M Holmes, Lillian C Min, Michael Yee, et al.
Frontiers in Bioengineering and Biotechnology
|
January 11, 2020
Increased Production of the Value-Added Biopolymers Poly(<i>R</i>-3-Hydroxyalkanoate) and Poly(γ-Glutamic Acid) From Hydrolyzed Paper Recycling Waste Fines
Ryan A Scheel, Alexander D Fusi, Byeong C Min, et al.
Journal of Food Protection
|
February 22, 2017
Inactivation of Escherichia coli O157:H7 and Aerobic Microorganisms in Romaine Lettuce Packaged in a Commercial Polyethylene Terephthalate Container Using Atmospheric Cold Plasma
Sea C Min, Si Hyeon Roh, Glenn Boyd, et al.
Food Microbiology
|
April 13, 2017
In-package inhibition of E. coli O157:H7 on bulk Romaine lettuce using cold plasma
Sea C Min, Si Hyeon Roh, Brendan A Niemira, et al.
Gene
|
May 15, 1993
Sequence of the Candida albicans erg7 gene
C A Roessner, C Min, S H Hardin, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
November 7, 2012
Effect of co-existing copper and calcium on the removal of As(V) by reused aluminum oxides
J K Yang, Y J Park, K H Kim, et al.
British Journal of Pharmacology
|
October 23, 2012
ARF6 and GASP-1 are post-endocytic sorting proteins selectively involved in the intracellular trafficking of dopamine D₂ receptors mediated by GRK and PKC in transfected cells
D I Cho, M Zheng, C Min, et al.
Journal of the American Geriatrics Society
|
August 3, 2011
Does better quality of care for falls and urinary incontinence result in better participant-reported outcomes?
Lillian C Min, David B Reuben, John Adams, et al.
Journal of Food Science
|
January 15, 2013
Insect-resistant food packaging film development using cinnamon oil and microencapsulation technologies
In-Hah Kim, Jaejoon Han, Ja Hyun Na, et al.
Meat Science
|
January 1, 2013
Evaluation of the antioxidant activities and nutritional properties of ten edible plant extracts and their application to fresh ground beef
Sung-Jin Kim, Sea C Min, Hyo-Jin Shin, et al.
Page
of 15