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American Journal of Public Health
|
May 9, 2000
Effectiveness of food fortification in the United States: the case of pellagra
Y K Park, C T Sempos, C N Barton, et al.
Journal of Speech and Hearing Research
|
March 1, 1988
Babble and random-noise masking of speech in high and low context cue conditions
H D Lewis, V A Benignus, K E Muller, et al.
Neurobehavioral Toxicology and Teratology
|
September 1, 1984
Neurophysiological effects of 30 day chronic exposure to toluene in rats
R S Dyer, K E Muller, R Janssen, et al.
Toxicology
|
December 28, 1995
Upper bound risk estimates for mixtures of carcinogens
R L Kodell, H Ahn, J J Chen, et al.
Journal of Applied Toxicology : JAT
|
May 8, 2000
Effects of intermittent exposures of aflatoxin B(1) on hepatic and testicular glutathione S-transferase in rats
S C Sahu, M W Chou, R E Sotomayor, et al.
Cancer Letters
|
May 5, 1998
Peroxidation of membrane lipids and oxidative DNA damage by fumonisin B1 in isolated rat liver nuclei
S C Sahu, R M Eppley, S W Page, et al.
Physiology & Behavior
|
February 1, 1996
Neurobehavioral dysfunctions associated with dietary iron overload
T J Sobotka, P Whittaker, J M Sobotka, et al.
Neurotoxicology and Teratology
|
November 1, 1996
Domoic acid: neurobehavioral and neurohistological effects of low-dose exposure in adult rats
T J Sobotka, R Brown, D Y Quander, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 15, 2002
Pathological evaluation, clinical chemistry and plasma cholecystokinin in neonatal and young miniature swine fed soy trypsin inhibitor from 1 to 39 weeks of age
L H Garthoff, G R Henderson, A O Sager, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 15, 2002
The Autosow raised miniature swine as a model for assessing the effects of dietary soy trypsin inhibitor
L H Garthoff, G R Henderson, A O Sager, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 20) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 20 results.
American Journal of Public Health
|
May 9, 2000
Effectiveness of food fortification in the United States: the case of pellagra
Y K Park, C T Sempos, C N Barton, et al.
Journal of Speech and Hearing Research
|
March 1, 1988
Babble and random-noise masking of speech in high and low context cue conditions
H D Lewis, V A Benignus, K E Muller, et al.
Neurobehavioral Toxicology and Teratology
|
September 1, 1984
Neurophysiological effects of 30 day chronic exposure to toluene in rats
R S Dyer, K E Muller, R Janssen, et al.
Toxicology
|
December 28, 1995
Upper bound risk estimates for mixtures of carcinogens
R L Kodell, H Ahn, J J Chen, et al.
Journal of Applied Toxicology : JAT
|
May 8, 2000
Effects of intermittent exposures of aflatoxin B(1) on hepatic and testicular glutathione S-transferase in rats
S C Sahu, M W Chou, R E Sotomayor, et al.
Cancer Letters
|
May 5, 1998
Peroxidation of membrane lipids and oxidative DNA damage by fumonisin B1 in isolated rat liver nuclei
S C Sahu, R M Eppley, S W Page, et al.
Physiology & Behavior
|
February 1, 1996
Neurobehavioral dysfunctions associated with dietary iron overload
T J Sobotka, P Whittaker, J M Sobotka, et al.
Neurotoxicology and Teratology
|
November 1, 1996
Domoic acid: neurobehavioral and neurohistological effects of low-dose exposure in adult rats
T J Sobotka, R Brown, D Y Quander, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 15, 2002
Pathological evaluation, clinical chemistry and plasma cholecystokinin in neonatal and young miniature swine fed soy trypsin inhibitor from 1 to 39 weeks of age
L H Garthoff, G R Henderson, A O Sager, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 15, 2002
The Autosow raised miniature swine as a model for assessing the effects of dietary soy trypsin inhibitor
L H Garthoff, G R Henderson, A O Sager, et al.
Page
of 2