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Fortschritte Der Medizin|June 20, 1995
[Nutrition and cancer. Nutrition-associated risk for the development of various malignancies]C Otto, W O RichterFortschritte Der Medizin|February 28, 1997
[Hypoglycemia. Symptoms, differential diagnosis, therapy]C Otto, W O RichterMetabolism: Clinical and Experimental|July 6, 2000
Contribution of fibrinogen and lipoproteins to plasma viscosity in hypercholesterolemia and hypertriglyceridemia: evaluation by selective depletion of low-density lipoproteins or fibrinogenC Otto, W O Richter, P SchwandtMetabolism: Clinical and Experimental|November 15, 1997
Postprandial hemorrheology and apolipoprotein B metabolism in patients with familial hypertriglyceridemiaC Otto, V Pschierer, A C Soennichsen, et al.Metabolism: Clinical and Experimental|March 7, 2001
Hemorrheologic abnormalities in defined primary dyslipoproteinemias with both high and low atherosclerotic risksC Otto, M M Ritter, W O Richter, et al.British Journal of Clinical Pharmacology|December 2, 1998
Effects of acipimox on haemorheology and plasma lipoproteins in patients with mixed hyperlipoproteinaemiaC Otto, K G Parhofer, M M Ritter, et al.The Clinical Investigator|April 1, 1993
Influence of fiber, xylitol and fructose in enteral formulas on glucose and lipid metabolism in normal subjectsC Otto, A C Sönnichsen, M M Ritter, et al.Metabolism: Clinical and Experimental|October 1, 1996
Effects of n-3 fatty acids and fenofibrate on lipid and hemorrheological parameters in familial dysbetalipoproteinemia and familial hypertriglyceridemiaC Otto, M M Ritter, A C Soennichsen, et al.European Journal of Medical Research|August 14, 2003
Long-chain omega-3 fatty acids from fish reduce sudden cardiac death in patients with coronary heart diseaseW O RichterWiener Klinische Wochenschrift|January 1, 1995
[Dietary treatment of hypercholesterolemia]W O RichterPageof 42