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C P de Groot

Showing results (1-10 of 11) with videos related to

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European Journal of Clinical Nutrition|July 1, 1996
Consumption of unfiltered coffee brews in elderly Europeans. SENECA InvestigatorsR Urgert, C P de Groot
Nederlands Tijdschrift Voor Geneeskunde|December 29, 1998
[Changes in the energy needs of the elderly: an often encountered cause of nutritional deficiencies and frailty]W A Van Staveren, C P De Groot
European Journal of Clinical Nutrition|July 1, 1996
Longitudinal changes in anthropometric characteristics of elderly Europeans. SENECA InvestigatorsC P de Groot, A L Perdigao, P Deurenberg
International Journal of Sports Medicine|July 1, 1997
The SENECA study: potentials and problems in assessing dietary changes over timeW A van Staveren, J Burema, C P de Groot
Age and Ageing|October 21, 1999
Energy intake and micronutrient intake in elderly Europeans: seeking the minimum requirement in the SENECA studyC P de Groot, T van den Broek, W van Staveren
Maturitas|April 20, 2001
Meeting nutrient and energy requirements in old ageC P de Groot, C E West, W A van Staveren
European Journal of Clinical Nutrition|October 21, 2000
Determinants of macronutrient intake in elderly peopleC P de Groot, W A van Staveren, C de Graaf
European Journal of Clinical Nutrition|July 1, 1996
Summary and conclusions of the report on the second data collection period and longitudinal analyses of the SENECA StudyC P de Groot, W A van Staveren, H Dirren, et al.
European Journal of Clinical Nutrition|July 1, 1996
Food patterns of elderly Europeans. SENECA InvestigatorsK Schroll, A Carbajal, B Decarli, et al.
European Journal of Clinical Nutrition|September 1, 1995
Nutritional status of elderly female nursing home residents; the effect of supplementation with a physiological dose of water-soluble vitaminsR P van der Wielen, H A van Heereveld, C P de Groot, et al.
Pageof 2

Showing results (1-10 of 11) with videos related to

Sort By:
Pageof 2
European Journal of Clinical Nutrition|July 1, 1996
Consumption of unfiltered coffee brews in elderly Europeans. SENECA InvestigatorsR Urgert, C P de Groot
Nederlands Tijdschrift Voor Geneeskunde|December 29, 1998
[Changes in the energy needs of the elderly: an often encountered cause of nutritional deficiencies and frailty]W A Van Staveren, C P De Groot
European Journal of Clinical Nutrition|July 1, 1996
Longitudinal changes in anthropometric characteristics of elderly Europeans. SENECA InvestigatorsC P de Groot, A L Perdigao, P Deurenberg
International Journal of Sports Medicine|July 1, 1997
The SENECA study: potentials and problems in assessing dietary changes over timeW A van Staveren, J Burema, C P de Groot
Age and Ageing|October 21, 1999
Energy intake and micronutrient intake in elderly Europeans: seeking the minimum requirement in the SENECA studyC P de Groot, T van den Broek, W van Staveren
Maturitas|April 20, 2001
Meeting nutrient and energy requirements in old ageC P de Groot, C E West, W A van Staveren
European Journal of Clinical Nutrition|October 21, 2000
Determinants of macronutrient intake in elderly peopleC P de Groot, W A van Staveren, C de Graaf
European Journal of Clinical Nutrition|July 1, 1996
Summary and conclusions of the report on the second data collection period and longitudinal analyses of the SENECA StudyC P de Groot, W A van Staveren, H Dirren, et al.
European Journal of Clinical Nutrition|July 1, 1996
Food patterns of elderly Europeans. SENECA InvestigatorsK Schroll, A Carbajal, B Decarli, et al.
European Journal of Clinical Nutrition|September 1, 1995
Nutritional status of elderly female nursing home residents; the effect of supplementation with a physiological dose of water-soluble vitaminsR P van der Wielen, H A van Heereveld, C P de Groot, et al.
Pageof 2