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JPEN. Journal of Parenteral and Enteral Nutrition
|
May 1, 1990
Vitamin E suppresses increased lipid peroxidation in cigarette smokers
E Hoshino, R Shariff, A Van Gossum, et al.
AIDS (London, England)
|
February 10, 1998
A randomized double-blind controlled study of 6 months of oral nutritional supplementation with arginine and omega-3 fatty acids in HIV-infected patients. Swiss HIV Cohort Study
C Pichard, P Sudre, V Karsegard, et al.
Journal of the American Geriatrics Society
|
February 15, 2002
Total body mass, fat mass, fat-free mass, and skeletal muscle in older people: cross-sectional differences in 60-year-old persons
U G Kyle, L Genton, D Hans, et al.
Cancer Research
|
November 3, 2001
Fluorodeoxyuridine improves imaging of human glioblastoma xenografts with radiolabeled iododeoxyuridine
Y M Dupertuis, M Vazquez, J P Mach, et al.
Eating and Weight Disorders : EWD
|
June 10, 2004
New interdisciplinary cognitive-behavioural-nutritional approach to obesity treatment: a 5-year follow-up study
A Golay, S Buclin, J Ybarra, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 16, 2006
Introductory to the ESPEN Guidelines on Enteral Nutrition: Terminology, definitions and general topics
H Lochs, S P Allison, R Meier, et al.
Bone Marrow Transplantation
|
May 10, 2005
Longitudinal follow-up of body composition in hematopoietic stem cell transplant patients
U G Kyle, Y Chalandon, R Miralbell, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
November 1, 1988
Effects of L-carnitine supplemented total parenteral nutrition on lipid and energy metabolism in postoperative stress
C Pichard, M Roulet, C Rössle, et al.
Journal of the American Academy of Dermatology
|
October 19, 2017
Beyond the triad: Inheritance, mucocutaneous phenotype, and mortality in a cohort of patients with dyskeratosis congenita
Suzanne C Ward, Sharon A Savage, Neelam Giri, et al.
Klinische Wochenschrift
|
December 15, 1988
[Effect of L-carnitine supplemented total parenteral nutrition on postoperative lipid and nitrogen utilization]
C Rössle, C Pichard, M Roulet, et al.
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of 16
Search research articles
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Showing results (111-120 of 158) with videos related to
Sort By:
Page
of 16
JPEN. Journal of Parenteral and Enteral Nutrition
|
May 1, 1990
Vitamin E suppresses increased lipid peroxidation in cigarette smokers
E Hoshino, R Shariff, A Van Gossum, et al.
AIDS (London, England)
|
February 10, 1998
A randomized double-blind controlled study of 6 months of oral nutritional supplementation with arginine and omega-3 fatty acids in HIV-infected patients. Swiss HIV Cohort Study
C Pichard, P Sudre, V Karsegard, et al.
Journal of the American Geriatrics Society
|
February 15, 2002
Total body mass, fat mass, fat-free mass, and skeletal muscle in older people: cross-sectional differences in 60-year-old persons
U G Kyle, L Genton, D Hans, et al.
Cancer Research
|
November 3, 2001
Fluorodeoxyuridine improves imaging of human glioblastoma xenografts with radiolabeled iododeoxyuridine
Y M Dupertuis, M Vazquez, J P Mach, et al.
Eating and Weight Disorders : EWD
|
June 10, 2004
New interdisciplinary cognitive-behavioural-nutritional approach to obesity treatment: a 5-year follow-up study
A Golay, S Buclin, J Ybarra, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 16, 2006
Introductory to the ESPEN Guidelines on Enteral Nutrition: Terminology, definitions and general topics
H Lochs, S P Allison, R Meier, et al.
Bone Marrow Transplantation
|
May 10, 2005
Longitudinal follow-up of body composition in hematopoietic stem cell transplant patients
U G Kyle, Y Chalandon, R Miralbell, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
November 1, 1988
Effects of L-carnitine supplemented total parenteral nutrition on lipid and energy metabolism in postoperative stress
C Pichard, M Roulet, C Rössle, et al.
Journal of the American Academy of Dermatology
|
October 19, 2017
Beyond the triad: Inheritance, mucocutaneous phenotype, and mortality in a cohort of patients with dyskeratosis congenita
Suzanne C Ward, Sharon A Savage, Neelam Giri, et al.
Klinische Wochenschrift
|
December 15, 1988
[Effect of L-carnitine supplemented total parenteral nutrition on postoperative lipid and nitrogen utilization]
C Rössle, C Pichard, M Roulet, et al.
Page
of 16