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C Pignatti

Showing results (1-10 of 39) with videos related to

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Giornale Di Clinica Medica|August 1, 1982
[Essential fatty acids, today]E Turchetto, C Pignatti
Acta Vitaminologica Et Enzymologica|January 1, 1982
[Protection of essential fatty acids by vitamin E]E Turchetto, C Pignatti
Bollettino Della Societa Italiana Di Biologia Sperimentale|March 15, 1979
[Appraisal of the protein efficiency ratio of diverse protein concentrates]C Pignatti, F Rogato, A Valeriani
Biochemistry and Experimental Biology|January 1, 1980
Coenzyme Q10 levels in rat heart of different ageC Pignatti, M Cocchi, H Weiss
Bollettino Della Societa Italiana Di Biologia Sperimentale|November 30, 1977
[The nutritional value of the exsiccated and toasted pulp of the pod of Ceratonia siliqua]F Rogato, C Pignatti, P Pucci
Bollettino Della Societa Italiana Di Biologia Sperimentale|March 30, 1979
Influence of phospholipids on respiratory activity of embryonal heart cells cultured in vitro in presence of differently concentrated glucidic solutionsC Pignatti, M Cocchi, O M Olivo
Biochemistry and Experimental Biology|January 1, 1979
Effect of a long term oral administration of a hypercholesterolic diet on rat liver substructuresC Pignatti, E F Levi, M Cocchi
Bollettino Della Societa Italiana Di Biologia Sperimentale|March 30, 1979
Influence of phospholipids on the respiratory activity of embryonal heart cells cultured in vitro in presence of different ethanol concentrationsM Cocchi, C Pignatti, O M Olivo
Attualita Dentale|September 22, 1985
[Biochemical and organoleptic characteristics of maltitol. A non-cariogenic sweetener]A Vaeriani, C Pignatti, G Tinarelli, et al.
Bollettino Della Societa Italiana Di Biologia Sperimentale|November 30, 1977
[The probably activity of 1-alpha, 25-dihydrooxycholecalciferol from disiccated Solanum malacoxylon, taken up with the food]G Borrozzino, G Facchini, M Maranesi, et al.
Pageof 4

Showing results (1-10 of 39) with videos related to

Sort By:
Pageof 4
Giornale Di Clinica Medica|August 1, 1982
[Essential fatty acids, today]E Turchetto, C Pignatti
Acta Vitaminologica Et Enzymologica|January 1, 1982
[Protection of essential fatty acids by vitamin E]E Turchetto, C Pignatti
Bollettino Della Societa Italiana Di Biologia Sperimentale|March 15, 1979
[Appraisal of the protein efficiency ratio of diverse protein concentrates]C Pignatti, F Rogato, A Valeriani
Biochemistry and Experimental Biology|January 1, 1980
Coenzyme Q10 levels in rat heart of different ageC Pignatti, M Cocchi, H Weiss
Bollettino Della Societa Italiana Di Biologia Sperimentale|November 30, 1977
[The nutritional value of the exsiccated and toasted pulp of the pod of Ceratonia siliqua]F Rogato, C Pignatti, P Pucci
Bollettino Della Societa Italiana Di Biologia Sperimentale|March 30, 1979
Influence of phospholipids on respiratory activity of embryonal heart cells cultured in vitro in presence of differently concentrated glucidic solutionsC Pignatti, M Cocchi, O M Olivo
Biochemistry and Experimental Biology|January 1, 1979
Effect of a long term oral administration of a hypercholesterolic diet on rat liver substructuresC Pignatti, E F Levi, M Cocchi
Bollettino Della Societa Italiana Di Biologia Sperimentale|March 30, 1979
Influence of phospholipids on the respiratory activity of embryonal heart cells cultured in vitro in presence of different ethanol concentrationsM Cocchi, C Pignatti, O M Olivo
Attualita Dentale|September 22, 1985
[Biochemical and organoleptic characteristics of maltitol. A non-cariogenic sweetener]A Vaeriani, C Pignatti, G Tinarelli, et al.
Bollettino Della Societa Italiana Di Biologia Sperimentale|November 30, 1977
[The probably activity of 1-alpha, 25-dihydrooxycholecalciferol from disiccated Solanum malacoxylon, taken up with the food]G Borrozzino, G Facchini, M Maranesi, et al.
Pageof 4