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Annals of the Royal College of Surgeons of England
|
October 30, 2016
Intraoperative diagnosis of mitral valve endocarditis secondary to Paenibacillus provencensis
A-C Pinho-Gomes, A Nasir, R Mosca, et al.
Nanomaterials (Basel, Switzerland)
|
May 13, 2023
Current Applications of Liposomes for the Delivery of Vitamins: A Systematic Review
Matheus A Chaves, Letícia S Ferreira, Lucia Baldino, et al.
Food Chemistry
|
May 1, 2025
Physicochemical characterization of liposomes produced by ultrasonication and coated with pectin for the coencapsulation of vitamins D<sub>3</sub> and B<sub>12</sub>
Letícia S Ferreira, Beatriz B da Silva, Matheus A Chaves, et al.
Journal of Food Science
|
February 10, 2017
Encapsulation of Beta-carotene in Lipid Microparticles Stabilized with Hydrolyzed Soy Protein Isolate: Production Parameters, Alpha-tocopherol Coencapsulation and Stability Under Stress Conditions
Thais C Brito-Oliveira, Camila V Molina, Flávia M Netto, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]
|
August 27, 2018
Antifungal activity of nanoemulsions encapsulating oregano (Origanum vulgare) essential oil: in vitro study and application in Minas Padrão cheese
Carolina M Bedoya-Serna, Gustavo C Dacanal, Andrezza M Fernandes, et al.
International Journal of Molecular Sciences
|
November 27, 2024
Biomimetic <i>In Vitro</i> Model of Canine Periodontal Ligament
Laura C Pinho, José André Queirós, Catarina Santos, et al.
Arquivos Brasileiros De Cardiologia
|
September 1, 1985
[Myocarditis in the 1st year of life. Report of 2 cases]
S B Rizoli, C Pinho, L A Bittencourt, et al.
Critical Reviews in Food Science and Nutrition
|
November 7, 2023
Saltiness perception in gel-based food systems (gels and emulsion-filled gels)
Essam Hebishy, Han Du, Thais C Brito-Oliveira, et al.
Journal of Environmental Management
|
July 8, 2015
Inactivation of Geobacillus stearothermophilus spores by alkaline hydrolysis applied to medical waste treatment
Sílvia C Pinho, Olga C Nunes, Alexandre Lobo-da-Cunha, et al.
Journal of Environmental Management
|
June 24, 2018
Physical and thermal processing of Waste Printed Circuit Boards aiming for the recovery of gold and copper
E Ventura, A Futuro, S C Pinho, et al.
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of 20
Search research articles
Search
Showing results (41-50 of 196) with videos related to
Sort By:
Page
of 20
Annals of the Royal College of Surgeons of England
|
October 30, 2016
Intraoperative diagnosis of mitral valve endocarditis secondary to Paenibacillus provencensis
A-C Pinho-Gomes, A Nasir, R Mosca, et al.
Nanomaterials (Basel, Switzerland)
|
May 13, 2023
Current Applications of Liposomes for the Delivery of Vitamins: A Systematic Review
Matheus A Chaves, Letícia S Ferreira, Lucia Baldino, et al.
Food Chemistry
|
May 1, 2025
Physicochemical characterization of liposomes produced by ultrasonication and coated with pectin for the coencapsulation of vitamins D<sub>3</sub> and B<sub>12</sub>
Letícia S Ferreira, Beatriz B da Silva, Matheus A Chaves, et al.
Journal of Food Science
|
February 10, 2017
Encapsulation of Beta-carotene in Lipid Microparticles Stabilized with Hydrolyzed Soy Protein Isolate: Production Parameters, Alpha-tocopherol Coencapsulation and Stability Under Stress Conditions
Thais C Brito-Oliveira, Camila V Molina, Flávia M Netto, et al.
Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]
|
August 27, 2018
Antifungal activity of nanoemulsions encapsulating oregano (Origanum vulgare) essential oil: in vitro study and application in Minas Padrão cheese
Carolina M Bedoya-Serna, Gustavo C Dacanal, Andrezza M Fernandes, et al.
International Journal of Molecular Sciences
|
November 27, 2024
Biomimetic <i>In Vitro</i> Model of Canine Periodontal Ligament
Laura C Pinho, José André Queirós, Catarina Santos, et al.
Arquivos Brasileiros De Cardiologia
|
September 1, 1985
[Myocarditis in the 1st year of life. Report of 2 cases]
S B Rizoli, C Pinho, L A Bittencourt, et al.
Critical Reviews in Food Science and Nutrition
|
November 7, 2023
Saltiness perception in gel-based food systems (gels and emulsion-filled gels)
Essam Hebishy, Han Du, Thais C Brito-Oliveira, et al.
Journal of Environmental Management
|
July 8, 2015
Inactivation of Geobacillus stearothermophilus spores by alkaline hydrolysis applied to medical waste treatment
Sílvia C Pinho, Olga C Nunes, Alexandre Lobo-da-Cunha, et al.
Journal of Environmental Management
|
June 24, 2018
Physical and thermal processing of Waste Printed Circuit Boards aiming for the recovery of gold and copper
E Ventura, A Futuro, S C Pinho, et al.
Page
of 20