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Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1987
Changes in bovine mammary insulin binding during pregnancy and lactationP G Campbell, D M Frey, C R BaumruckerDomestic Animal Endocrinology|October 1, 1994
Effects of dietary rhIGF-I in neonatal calves on the appearance of glucose, insulin, D-xylose, globulins and gamma-glutamyl transferase in bloodC R Baumrucker, M H Green, J W BlumDomestic Animal Endocrinology|May 14, 2003
Bovine lactoferrin binds to insulin-like growth factor-binding protein-3C R Baumrucker, C A Gibson, F L SchanbacherProceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|November 1, 1995
Relationship of inflammatory cytokines, growth hormone, and insulin-like growth factor-I to reduced performance during infectious diseaseD E Shuster, M E Kehrli, C R BaumruckerEndocrine Reviews|December 1, 1993
Hormones and growth factors in milkC E Grosvenor, M F Picciano, C R BaumruckerJournal of Animal Science|February 1, 1994
Effects of dietary insulin-like growth factor I on growth and insulin-like growth factor receptors in neonatal calf intestineC R Baumrucker, D L Hadsell, J W BlumJournal of Cellular Physiology|December 1, 1994
Insulin-like growth factor (IGF) binding to a murine mammary epithelial cell lineD L Hadsell, C A Gibson, C R BaumruckerJournal of Dairy Science|July 1, 1981
Glutathione in bovine blood: possible source of amino acids for milk protein synthesisP A Pocius, J H Clark, C R BaumruckerEndocrinology|January 1, 1990
Characterization of the change in type I and II insulin-like growth factor receptors of bovine mammary tissue during the pre- and postpartum periodsD L Hadsell, P G Campbell, C R BaumruckerJournal of Dairy Science|November 1, 1981
Effect of amino acid concentration on orotic acid production by bovine mammary tissueF R Ehle, J L Robinson, J H Clark, et al.Pageof 7