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Journal of Animal Science|August 18, 2004
Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurementsJ W Stephens, J A Unruh, M E Dikeman, et al.Journal of Animal Science|November 28, 2001
Effects of dietary fat on growth performance and carcass characteristics of growing-finishing pigs reared in a commercial environmentM De la Llata, S S Dritz, M D Tokach, et al.Clinical and Experimental Immunology|March 12, 2011
Modulation of M(2) muscarinic receptor-receptor interaction by immunoglobulin G antibodies from Chagas' disease patientsS P Beltrame, S R Auger, C R Bilder, et al.Journal of Animal Science|February 12, 2005
Beef quadriceps hot boning and modified-atmosphere packaging influence properties of injection-enhanced beef round musclesM Seyfert, M C Hunt, R A Mancini, et al.Gut|October 16, 2001
Interaction of human chagasic IgG with human colon muscarinic acetylcholine receptor: molecular and functional evidenceL Sterin-Borda, J C Goin, C R Bilder, et al.Veterinary Microbiology|November 14, 1997
Application of recombinant bovine viral diarrhea virus proteins in the diagnosis of bovine viral diarrhea infection in cattleJ R Reddy, J Kwang, O Okwumabua, et al.Journal of Animal Science|June 24, 2008
Effect of space allowance during rearing and selection criteria on performance of gilts over three parities in a commercial swine production systemM G Young, M D Tokach, F X Aherne, et al.Gastroenterology|September 29, 1999
Functional implications of circulating muscarinic cholinergic receptor autoantibodies in chagasic patients with achalasiaJ C Goin, L Sterin-Borda, C R Bilder, et al.Pageof 2