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C R Stark

Showing results (21-30 of 31) with videos related to

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Poultry Science|February 15, 2015
Effects of dietary coarsely ground corn and litter type on broiler live performance, litter characteristics, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and intestinal morphologyY Xu, C R Stark, P R Ferket, et al.
Poultry Science|February 15, 2015
Evaluation of litter type and dietary coarse ground corn inclusion on broiler live performance, gastrointestinal tract development, and litter characteristicsY Xu, C R Stark, P R Ferket, et al.
Journal of Animal Science|January 1, 2015
Evaluation of conditioning time and temperature on gelatinized starch and vitamin retention in a pelleted swine dietL L Lewis, C R Stark, A C Fahrenholz, et al.
Poultry Science|March 25, 2017
Effects of dietary coarsely ground corn and 3 bedding floor types on broiler live performance, litter characteristics, gizzard and proventriculus weight, and nutrient digestibilityY Xu, Y M Lin, C R Stark, et al.
Poultry Science|January 9, 2015
Effect of dietary coarsely ground corn on broiler live performance, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and digesta particle size distribution and retention timeY Xu, C R Stark, P R Ferket, et al.
Translational Animal Science|July 5, 2021
Sodium buffered formic acid concentration and feed pH is stable over a 3-month periodA R Huss, C K Jones, C R Stark, et al.
Journal of Animal Science|May 29, 2015
Effects of pelleting conditioner retention time on nursery pig growth performanceL L Lewis, C R Stark, A C Fahrenholz, et al.
Translational Animal Science|July 25, 2020
Stability of four commercial phytase products under increasing thermal conditioning temperaturesJ A De Jong, J C Woodworth, J M DeRouchey, et al.
Poultry Science|October 21, 2017
Efficacy of feed additives to reduce the effect of naturally occurring mycotoxins fed to turkey hen poults reared to 6 weeks of ageJ E N Tilley, J L Grimes, M D Koci, et al.
Journal of Animal Science|October 4, 2016
Effects of wheat source and particle size in meal and pelleted diets on finishing pig growth performance, carcass characteristics, and nutrient digestibilityJ A De Jong, J M DeRouchey, M D Tokach, et al.
Pageof 4

Showing results (21-30 of 31) with videos related to

Sort By:
Pageof 4
Poultry Science|February 15, 2015
Effects of dietary coarsely ground corn and litter type on broiler live performance, litter characteristics, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and intestinal morphologyY Xu, C R Stark, P R Ferket, et al.
Poultry Science|February 15, 2015
Evaluation of litter type and dietary coarse ground corn inclusion on broiler live performance, gastrointestinal tract development, and litter characteristicsY Xu, C R Stark, P R Ferket, et al.
Journal of Animal Science|January 1, 2015
Evaluation of conditioning time and temperature on gelatinized starch and vitamin retention in a pelleted swine dietL L Lewis, C R Stark, A C Fahrenholz, et al.
Poultry Science|March 25, 2017
Effects of dietary coarsely ground corn and 3 bedding floor types on broiler live performance, litter characteristics, gizzard and proventriculus weight, and nutrient digestibilityY Xu, Y M Lin, C R Stark, et al.
Poultry Science|January 9, 2015
Effect of dietary coarsely ground corn on broiler live performance, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and digesta particle size distribution and retention timeY Xu, C R Stark, P R Ferket, et al.
Translational Animal Science|July 5, 2021
Sodium buffered formic acid concentration and feed pH is stable over a 3-month periodA R Huss, C K Jones, C R Stark, et al.
Journal of Animal Science|May 29, 2015
Effects of pelleting conditioner retention time on nursery pig growth performanceL L Lewis, C R Stark, A C Fahrenholz, et al.
Translational Animal Science|July 25, 2020
Stability of four commercial phytase products under increasing thermal conditioning temperaturesJ A De Jong, J C Woodworth, J M DeRouchey, et al.
Poultry Science|October 21, 2017
Efficacy of feed additives to reduce the effect of naturally occurring mycotoxins fed to turkey hen poults reared to 6 weeks of ageJ E N Tilley, J L Grimes, M D Koci, et al.
Journal of Animal Science|October 4, 2016
Effects of wheat source and particle size in meal and pelleted diets on finishing pig growth performance, carcass characteristics, and nutrient digestibilityJ A De Jong, J M DeRouchey, M D Tokach, et al.
Pageof 4