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C RENARD

Showing results (131-140 of 241) with videos related to

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Endoscopy|October 11, 2011
Giant colonic ulcer and pseudopolyps in an immunodepressed patientG Mavrogenis, D Coumaros, D Bazin, et al.
Food & Function|June 5, 2019
A D-optimal mixture design of tomato-based sauce formulations: effects of onion and EVOO on lycopene isomerization and bioaccessibilityJiahao Yu, Béatrice Gleize, Lianfu Zhang, et al.
Annales De Biologie Clinique|April 13, 2000
[Implementation of a quality assurance manual at hospital laboratory]V Cheminel, J Prévosto, D Muraillat, et al.
Food Chemistry|April 1, 2014
Mechanisms of folate losses during processing: diffusion vs. heat degradationNicolas Delchier, Christiane Ringling, Jean-François Maingonnat, et al.
Carbohydrate Polymers|March 6, 2019
ATR-FTIR spectroscopy to determine cell wall composition: Application on a large diversity of fruits and vegetablesMaria H G Canteri, Catherine M G C Renard, Carine Le Bourvellec, et al.
Annales De Biologie Clinique|October 14, 1998
[Setting up a quality assurance system for the management of blood glucose monitoring in hospital units]J M Prévosto, H Astier, C Renard, et al.
Clinical Biochemistry|September 25, 2017
IgE monoclonal gammopathy: A case report and literature reviewC Hejl, R Mestiri, T Carmoi, et al.
Annales De Biologie Clinique|February 27, 2003
[Coma in type 2 diabete mellitus on metformin treatment]C Renard, S Tellal, G Fevre, et al.
Carbohydrate Polymers|March 4, 2020
Corrigendum to "ATR-FTIR spectroscopy to determine cell wall composition: Application on a large diversity of fruits and vegetables" [Carbohydr. Polym. 212 (May) (2019), 186-196]Maria H G Canteri, Catherine M G C Renard, Carine Le Bourvellec, et al.
Food Chemistry|June 17, 2019
Heating tomato puree in the presence of lipids and onion: The impact of onion on lycopene isomerizationJiahao Yu, Béatrice Gleize, Lianfu Zhang, et al.
Pageof 25

Showing results (131-140 of 241) with videos related to

Sort By:
Pageof 25
Endoscopy|October 11, 2011
Giant colonic ulcer and pseudopolyps in an immunodepressed patientG Mavrogenis, D Coumaros, D Bazin, et al.
Food & Function|June 5, 2019
A D-optimal mixture design of tomato-based sauce formulations: effects of onion and EVOO on lycopene isomerization and bioaccessibilityJiahao Yu, Béatrice Gleize, Lianfu Zhang, et al.
Annales De Biologie Clinique|April 13, 2000
[Implementation of a quality assurance manual at hospital laboratory]V Cheminel, J Prévosto, D Muraillat, et al.
Food Chemistry|April 1, 2014
Mechanisms of folate losses during processing: diffusion vs. heat degradationNicolas Delchier, Christiane Ringling, Jean-François Maingonnat, et al.
Carbohydrate Polymers|March 6, 2019
ATR-FTIR spectroscopy to determine cell wall composition: Application on a large diversity of fruits and vegetablesMaria H G Canteri, Catherine M G C Renard, Carine Le Bourvellec, et al.
Annales De Biologie Clinique|October 14, 1998
[Setting up a quality assurance system for the management of blood glucose monitoring in hospital units]J M Prévosto, H Astier, C Renard, et al.
Clinical Biochemistry|September 25, 2017
IgE monoclonal gammopathy: A case report and literature reviewC Hejl, R Mestiri, T Carmoi, et al.
Annales De Biologie Clinique|February 27, 2003
[Coma in type 2 diabete mellitus on metformin treatment]C Renard, S Tellal, G Fevre, et al.
Carbohydrate Polymers|March 4, 2020
Corrigendum to "ATR-FTIR spectroscopy to determine cell wall composition: Application on a large diversity of fruits and vegetables" [Carbohydr. Polym. 212 (May) (2019), 186-196]Maria H G Canteri, Catherine M G C Renard, Carine Le Bourvellec, et al.
Food Chemistry|June 17, 2019
Heating tomato puree in the presence of lipids and onion: The impact of onion on lycopene isomerizationJiahao Yu, Béatrice Gleize, Lianfu Zhang, et al.
Pageof 25