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C Radha

Showing results (1-10 of 15) with videos related to

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Public Health Nutrition|January 11, 2007
The role of breakfast in nutrient intake of urban schoolchildrenUma Chitra, C Radha Reddy
Archives Internationales De Physiologie Et De Biochimie|February 1, 1978
Effects of ammonia on monoamine oxidase and enzymes of GABA metabolism in mouse brainB Sadasivudu, C Radha Krishna Murthy
International Journal of Peptide and Protein Research|February 1, 1995
Mechanism of solvent-induced thermal stabilization of alpha-amylase from Bacillus amyloliquefaciensS Rajendran, C Radha, V Prakash
International Journal of Food Sciences and Nutrition|December 2, 2010
Quality characteristics of bread and cookies enriched with debittered Moringa oleifera seed flourB S Ogunsina, C Radha, D Indrani
Journal of Food Science and Technology|April 19, 2019
Preparation, characterization and functional properties of <i>Moringa oleifera</i> seed protein isolateAnkit Jain, R Subramanian, B Manohar, et al.
Journal of Biotechnology|October 1, 1996
Thermostabilization of protective antigen--the binding component of anthrax lethal toxinC Radha, P Salotra, R Bhat, et al.
Journal of Food Science and Technology|October 24, 2022
Effect of <i>Moringa oleifera</i> seed flour on the rheological, physico-sensory, protein digestibility and fatty acid profile of cookiesJuhi Agrawal, K Ashwath Kumar, D Indrani, et al.
Neurochemical Research|November 26, 2013
Metabolic effects of hydrocortisone in mouse brainB Sadasivudu, T Indira Rao, C Radha, et al.
Bioresource Technology|February 17, 2007
Optimization of enzymatic hydrolysis of visceral waste proteins of Catla (Catla catla) for preparing protein hydrolysate using a commercial proteaseN Bhaskar, T Benila, C Radha, et al.
Bioresource Technology|February 7, 2006
Utilization of meat industry by products: protein hydrolysate from sheep visceral massN Bhaskar, V K Modi, K Govindaraju, et al.
Pageof 2

Showing results (1-10 of 15) with videos related to

Sort By:
Pageof 2
Public Health Nutrition|January 11, 2007
The role of breakfast in nutrient intake of urban schoolchildrenUma Chitra, C Radha Reddy
Archives Internationales De Physiologie Et De Biochimie|February 1, 1978
Effects of ammonia on monoamine oxidase and enzymes of GABA metabolism in mouse brainB Sadasivudu, C Radha Krishna Murthy
International Journal of Peptide and Protein Research|February 1, 1995
Mechanism of solvent-induced thermal stabilization of alpha-amylase from Bacillus amyloliquefaciensS Rajendran, C Radha, V Prakash
International Journal of Food Sciences and Nutrition|December 2, 2010
Quality characteristics of bread and cookies enriched with debittered Moringa oleifera seed flourB S Ogunsina, C Radha, D Indrani
Journal of Food Science and Technology|April 19, 2019
Preparation, characterization and functional properties of <i>Moringa oleifera</i> seed protein isolateAnkit Jain, R Subramanian, B Manohar, et al.
Journal of Biotechnology|October 1, 1996
Thermostabilization of protective antigen--the binding component of anthrax lethal toxinC Radha, P Salotra, R Bhat, et al.
Journal of Food Science and Technology|October 24, 2022
Effect of <i>Moringa oleifera</i> seed flour on the rheological, physico-sensory, protein digestibility and fatty acid profile of cookiesJuhi Agrawal, K Ashwath Kumar, D Indrani, et al.
Neurochemical Research|November 26, 2013
Metabolic effects of hydrocortisone in mouse brainB Sadasivudu, T Indira Rao, C Radha, et al.
Bioresource Technology|February 17, 2007
Optimization of enzymatic hydrolysis of visceral waste proteins of Catla (Catla catla) for preparing protein hydrolysate using a commercial proteaseN Bhaskar, T Benila, C Radha, et al.
Bioresource Technology|February 7, 2006
Utilization of meat industry by products: protein hydrolysate from sheep visceral massN Bhaskar, V K Modi, K Govindaraju, et al.
Pageof 2