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Showing results (31-40 of 331) with videos related to
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Journal of Food Protection
|
July 18, 2019
Domestic Kitchen Microbiological Contamination and Self-Reported Food Hygiene Practices of Older Adult Consumers
Ellen W Evans, Elizabeth C Redmond
Appetite
|
November 6, 2004
Consumer perceptions of food safety risk, control and responsibility
Elizabeth C Redmond, Christopher J Griffith
Journal of Food Protection
|
January 29, 2016
Older Adult Consumer Knowledge, Attitudes, and Self-Reported Storage Practices of Ready-to-Eat Food Products and Risks Associated with Listeriosis
Ellen W Evans, Elizabeth C Redmond
Public Health
|
August 21, 2017
An assessment of food safety information provision for UK chemotherapy patients to reduce the risk of foodborne infection
E W Evans, E C Redmond
Journal of Cosmetic Dermatology
|
November 3, 2025
The Therapeutic Potential of Cannabidiol in Skin Conditions
Maria C Redmond, David P Finn
Journal of Consulting and Clinical Psychology
|
May 16, 1998
Direct and indirect latent-variable parenting outcomes of two universal family-focused preventive interventions: extending a public health-oriented research base
R Spoth, C Redmond, C Shin
Journal of Food Protection
|
March 9, 2018
Behavioral Observation and Microbiological Analysis of Older Adult Consumers' Cross-Contamination Practices in a Model Domestic Kitchen
Ellen W Evans, Elizabeth C Redmond
International Journal of Environmental Health Research
|
December 21, 2018
Video observation of hand-hygiene compliance in a manufacturer of ready-to-eat pie and pastry products
Ellen W Evans, Elizabeth C Redmond
Journal of Consulting and Clinical Psychology
|
February 24, 1999
Engaging families in longitudinal preventive intervention research: discrete-time survival analysis of socioeconomic and social-emotional risk factors
R Spoth, C Goldberg, C Redmond
Journal of Studies on Alcohol. Supplement
|
May 4, 1999
Alcohol initiation outcomes of universal family-focused preventive interventions: one- and two-year follow-ups of a controlled study
R Spoth, C Redmond, H Lepper
Page
of 34
Search research articles
Search
Showing results (31-40 of 331) with videos related to
Sort By:
Page
of 34
Journal of Food Protection
|
July 18, 2019
Domestic Kitchen Microbiological Contamination and Self-Reported Food Hygiene Practices of Older Adult Consumers
Ellen W Evans, Elizabeth C Redmond
Appetite
|
November 6, 2004
Consumer perceptions of food safety risk, control and responsibility
Elizabeth C Redmond, Christopher J Griffith
Journal of Food Protection
|
January 29, 2016
Older Adult Consumer Knowledge, Attitudes, and Self-Reported Storage Practices of Ready-to-Eat Food Products and Risks Associated with Listeriosis
Ellen W Evans, Elizabeth C Redmond
Public Health
|
August 21, 2017
An assessment of food safety information provision for UK chemotherapy patients to reduce the risk of foodborne infection
E W Evans, E C Redmond
Journal of Cosmetic Dermatology
|
November 3, 2025
The Therapeutic Potential of Cannabidiol in Skin Conditions
Maria C Redmond, David P Finn
Journal of Consulting and Clinical Psychology
|
May 16, 1998
Direct and indirect latent-variable parenting outcomes of two universal family-focused preventive interventions: extending a public health-oriented research base
R Spoth, C Redmond, C Shin
Journal of Food Protection
|
March 9, 2018
Behavioral Observation and Microbiological Analysis of Older Adult Consumers' Cross-Contamination Practices in a Model Domestic Kitchen
Ellen W Evans, Elizabeth C Redmond
International Journal of Environmental Health Research
|
December 21, 2018
Video observation of hand-hygiene compliance in a manufacturer of ready-to-eat pie and pastry products
Ellen W Evans, Elizabeth C Redmond
Journal of Consulting and Clinical Psychology
|
February 24, 1999
Engaging families in longitudinal preventive intervention research: discrete-time survival analysis of socioeconomic and social-emotional risk factors
R Spoth, C Goldberg, C Redmond
Journal of Studies on Alcohol. Supplement
|
May 4, 1999
Alcohol initiation outcomes of universal family-focused preventive interventions: one- and two-year follow-ups of a controlled study
R Spoth, C Redmond, H Lepper
Page
of 34