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Veterinary Immunology and Immunopathology
|
July 1, 1993
Age-related increase of porcine natural interferon alpha producing cell frequency and of interferon yield per cell
W Nowacki, B Cederblad, C Renard, et al.
Journal of Chromatography. A
|
December 21, 2007
Characterisation by liquid chromatography coupled to electrospray ionisation ion trap mass spectrometry of phloroglucinol and 4-methylcatechol oxidation products to study the reactivity of epicatechin in an apple juice model system
Pascal Poupard, Sylvain Guyot, Stephane Bernillon, et al.
Annales Pharmaceutiques Francaises
|
January 17, 2015
[The VR, the Russian version of the nerve agent VX]
A-C Cuquel, F Dorandeu, F Ceppa, et al.
Animal Genetics
|
January 1, 1986
Effect of swine lymphocyte antigen haplotypes on birth and weaning weights in pigs
M F Rothschild, C Renard, G Bolet, et al.
Angiology
|
April 1, 1987
Thallium 201 muscle scintigraphy: application to the management of patients with arterial occlusive disease
C Chevreaud, P Thouvenot, G Lapeyre, et al.
Food Research International (Ottawa, Ont.)
|
October 7, 2023
Fate of Amadori compounds in processing and digestion of multi-ingredients tomato based sauces and their effect on other microconstituents
Jiahao Yu, Catherine M G C Renard, Lianfu Zhang, et al.
Comptes Rendus Hebdomadaires Des Seances De L'Academie Des Sciences. Serie D: Sciences Naturelles
|
June 23, 1975
[Alloantigens directed by the SL-A region control the mixed lymphocyte reaction in swine]
M Vaiman, C Renard, M Ponceau, et al.
Mammalian Genome : Official Journal of the International Mammalian Genome Society
|
December 13, 1997
Localization of the beta 2-microglobulin gene to pig chromosome 1q17
C Rogel-Gaillard, M Vaiman, C Renard, et al.
Animal Genetics
|
August 12, 1999
Characterization of 18 new BoLA-DRB3 alleles
J C Maillard, C Renard, P Chardon, et al.
Food Chemistry
|
November 6, 2012
Physicochemical parameters that influence carotenoids bioaccessibility from a tomato juice
Antoine Degrou, Stéphane Georgé, Catherine M G C Renard, et al.
Page
of 25
Search research articles
Search
Showing results (71-80 of 241) with videos related to
Sort By:
Page
of 25
Veterinary Immunology and Immunopathology
|
July 1, 1993
Age-related increase of porcine natural interferon alpha producing cell frequency and of interferon yield per cell
W Nowacki, B Cederblad, C Renard, et al.
Journal of Chromatography. A
|
December 21, 2007
Characterisation by liquid chromatography coupled to electrospray ionisation ion trap mass spectrometry of phloroglucinol and 4-methylcatechol oxidation products to study the reactivity of epicatechin in an apple juice model system
Pascal Poupard, Sylvain Guyot, Stephane Bernillon, et al.
Annales Pharmaceutiques Francaises
|
January 17, 2015
[The VR, the Russian version of the nerve agent VX]
A-C Cuquel, F Dorandeu, F Ceppa, et al.
Animal Genetics
|
January 1, 1986
Effect of swine lymphocyte antigen haplotypes on birth and weaning weights in pigs
M F Rothschild, C Renard, G Bolet, et al.
Angiology
|
April 1, 1987
Thallium 201 muscle scintigraphy: application to the management of patients with arterial occlusive disease
C Chevreaud, P Thouvenot, G Lapeyre, et al.
Food Research International (Ottawa, Ont.)
|
October 7, 2023
Fate of Amadori compounds in processing and digestion of multi-ingredients tomato based sauces and their effect on other microconstituents
Jiahao Yu, Catherine M G C Renard, Lianfu Zhang, et al.
Comptes Rendus Hebdomadaires Des Seances De L'Academie Des Sciences. Serie D: Sciences Naturelles
|
June 23, 1975
[Alloantigens directed by the SL-A region control the mixed lymphocyte reaction in swine]
M Vaiman, C Renard, M Ponceau, et al.
Mammalian Genome : Official Journal of the International Mammalian Genome Society
|
December 13, 1997
Localization of the beta 2-microglobulin gene to pig chromosome 1q17
C Rogel-Gaillard, M Vaiman, C Renard, et al.
Animal Genetics
|
August 12, 1999
Characterization of 18 new BoLA-DRB3 alleles
J C Maillard, C Renard, P Chardon, et al.
Food Chemistry
|
November 6, 2012
Physicochemical parameters that influence carotenoids bioaccessibility from a tomato juice
Antoine Degrou, Stéphane Georgé, Catherine M G C Renard, et al.
Page
of 25