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Current Medicinal Chemistry
|
May 29, 2001
Flavonoid antioxidants
C Rice-Evans
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
|
April 15, 1999
Implications of the mechanisms of action of tea polyphenols as antioxidants in vitro for chemoprevention in humans
C Rice-Evans
Biochemical Society Symposium
|
January 1, 1995
Plant polyphenols: free radical scavengers or chain-breaking antioxidants?
C Rice-Evans
Progress in Lipid Research
|
January 1, 1993
Free radical-lipid interactions and their pathological consequences
C Rice-Evans, R Burdon
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
January 16, 1998
Measurement of the antioxidant status of dietary constituents, low density lipoproteins and plasma
C Rice-Evans, N Miller
Scandinavian Journal of Clinical and Laboratory Investigation. Supplementum
|
January 1, 1981
Biochemical approach. Red blood cell biomembrane structure and deformability
C Rice-Evans, D Chapman
Archives of Biochemistry and Biophysics
|
September 1, 1992
The chelation of nonheme iron within sickle erythrocytes by the hydroxypyridinone chelator CP094
A Hartley, C Rice-Evans
The Biochemical Journal
|
May 15, 1987
Iron-mediated oxidative stress in erythrocytes
C Rice-Evans, E Baysal
Free Radical Research Communications
|
January 1, 1987
Modulation of iron-mediated oxidant damage in erythrocytes by cellular energy levels
E Baysal, C Rice-Evans
Acta Haematologica
|
January 1, 1987
Role of membrane-bound haemoglobin products in oxidative damage in sickle cell membranes
C Rice-Evans, E Baysal
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of 11
Search research articles
Search
Showing results (1-10 of 104) with videos related to
Sort By:
Page
of 11
Current Medicinal Chemistry
|
May 29, 2001
Flavonoid antioxidants
C Rice-Evans
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
|
April 15, 1999
Implications of the mechanisms of action of tea polyphenols as antioxidants in vitro for chemoprevention in humans
C Rice-Evans
Biochemical Society Symposium
|
January 1, 1995
Plant polyphenols: free radical scavengers or chain-breaking antioxidants?
C Rice-Evans
Progress in Lipid Research
|
January 1, 1993
Free radical-lipid interactions and their pathological consequences
C Rice-Evans, R Burdon
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
January 16, 1998
Measurement of the antioxidant status of dietary constituents, low density lipoproteins and plasma
C Rice-Evans, N Miller
Scandinavian Journal of Clinical and Laboratory Investigation. Supplementum
|
January 1, 1981
Biochemical approach. Red blood cell biomembrane structure and deformability
C Rice-Evans, D Chapman
Archives of Biochemistry and Biophysics
|
September 1, 1992
The chelation of nonheme iron within sickle erythrocytes by the hydroxypyridinone chelator CP094
A Hartley, C Rice-Evans
The Biochemical Journal
|
May 15, 1987
Iron-mediated oxidative stress in erythrocytes
C Rice-Evans, E Baysal
Free Radical Research Communications
|
January 1, 1987
Modulation of iron-mediated oxidant damage in erythrocytes by cellular energy levels
E Baysal, C Rice-Evans
Acta Haematologica
|
January 1, 1987
Role of membrane-bound haemoglobin products in oxidative damage in sickle cell membranes
C Rice-Evans, E Baysal
Page
of 11