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Free Radical Research Communications|January 1, 1985
Oxidative effects of iron on erythrocytesC Rice-Evans, E Baysal, G J Kontoghiorghes, et al.Biochemical Society Symposium|January 1, 1995
Plant polyphenols: free radical scavengers or chain-breaking antioxidants?C Rice-EvansProgress in Lipid Research|January 1, 1993
Free radical-lipid interactions and their pathological consequencesC Rice-Evans, R BurdonProstaglandins, Leukotrienes, and Essential Fatty Acids|January 16, 1998
Measurement of the antioxidant status of dietary constituents, low density lipoproteins and plasmaC Rice-Evans, N MillerArchives of Biochemistry and Biophysics|September 1, 1992
The chelation of nonheme iron within sickle erythrocytes by the hydroxypyridinone chelator CP094A Hartley, C Rice-EvansThe Biochemical Journal|May 15, 1987
Iron-mediated oxidative stress in erythrocytesC Rice-Evans, E BaysalFree Radical Research Communications|January 1, 1987
Modulation of iron-mediated oxidant damage in erythrocytes by cellular energy levelsE Baysal, C Rice-EvansActa Haematologica|January 1, 1987
Role of membrane-bound haemoglobin products in oxidative damage in sickle cell membranesC Rice-Evans, E BaysalPageof 1,331