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C Ritenbaugh

Showing results (21-30 of 57) with videos related to

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International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|September 22, 1999
Confidence of health professionals in public health approaches to obesity preventionV J Antipatis, S Kumanyika, R W Jeffery, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|January 1, 1997
Fat or lean tissue mass: which one is the major determinant of bone mineral mass in healthy postmenopausal women?Z Chen, T G Lohman, W A Stini, et al.
Progress in Clinical and Biological Research|January 1, 1985
A covariance structure model for quantitative genetic researchS L Smalley, B J Williams, J A Woodward, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 1, 1996
New carotenoid values for foods improve relationship of food frequency questionnaire intake estimates to plasma valuesC Ritenbaugh, Y M Peng, M Aickin, et al.
Nutrition and Cancer|January 1, 1995
Concentrations and plasma-tissue-diet relationships of carotenoids, retinoids, and tocopherols in humansY M Peng, Y S Peng, Y Lin, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 1, 1997
Use of a food frequency questionnaire to screen for dietary eligibility in a randomized cancer prevention phase III trialC Ritenbaugh, M Aickin, D Taren, et al.
European Journal of Clinical Nutrition|August 19, 1999
The association of energy intake bias with psychological scores of womenD L Taren, M Tobar, A Hill, et al.
Journal of Cancer Education : the Official Journal of the American Association for Cancer Education|October 6, 2000
An integrated nutrition curriculum in medical educationC A Thomson, D Taren, N Koff, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|October 25, 2000
Low-energy reporting in women at risk for breast cancer recurrence. Women's Healthy Eating and Living GroupB J Caan, S W Flatt, C L Rock, et al.
The American Journal of Clinical Nutrition|October 1, 1984
Recommended therapeutic guidelines for professional weight control programsR L Weinsier, T A Wadden, C Ritenbaugh, et al.
Pageof 6

Showing results (21-30 of 57) with videos related to

Sort By:
Pageof 6
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|September 22, 1999
Confidence of health professionals in public health approaches to obesity preventionV J Antipatis, S Kumanyika, R W Jeffery, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|January 1, 1997
Fat or lean tissue mass: which one is the major determinant of bone mineral mass in healthy postmenopausal women?Z Chen, T G Lohman, W A Stini, et al.
Progress in Clinical and Biological Research|January 1, 1985
A covariance structure model for quantitative genetic researchS L Smalley, B J Williams, J A Woodward, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 1, 1996
New carotenoid values for foods improve relationship of food frequency questionnaire intake estimates to plasma valuesC Ritenbaugh, Y M Peng, M Aickin, et al.
Nutrition and Cancer|January 1, 1995
Concentrations and plasma-tissue-diet relationships of carotenoids, retinoids, and tocopherols in humansY M Peng, Y S Peng, Y Lin, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 1, 1997
Use of a food frequency questionnaire to screen for dietary eligibility in a randomized cancer prevention phase III trialC Ritenbaugh, M Aickin, D Taren, et al.
European Journal of Clinical Nutrition|August 19, 1999
The association of energy intake bias with psychological scores of womenD L Taren, M Tobar, A Hill, et al.
Journal of Cancer Education : the Official Journal of the American Association for Cancer Education|October 6, 2000
An integrated nutrition curriculum in medical educationC A Thomson, D Taren, N Koff, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|October 25, 2000
Low-energy reporting in women at risk for breast cancer recurrence. Women's Healthy Eating and Living GroupB J Caan, S W Flatt, C L Rock, et al.
The American Journal of Clinical Nutrition|October 1, 1984
Recommended therapeutic guidelines for professional weight control programsR L Weinsier, T A Wadden, C Ritenbaugh, et al.
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