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Eating and Weight Disorders : EWD
|
March 6, 2008
Quality of life (QoL) and motivation for treatment: a female issue?
C Allegri, E Russo, C Roggi, et al.
Il Farmaco; Edizione Pratica
|
February 1, 1981
[Determination and assay of ethyelenethiourea in grapes and wine]
G Caccialanza, C Gandini, C Roggi, et al.
S & TA & NU. Rivista Di Scienza E Tecnologia Degli Alimenti E Di Nutrizione Umana
|
September 1, 1976
[Adaptation to a rapeseed oil enriched diet as shown by the mitochondrial oxidation rate in the heart (author's transl)]
E Lanzola, M Allegrini, C Roggi, et al.
Minerva Gastroenterologica E Dietologica
|
February 24, 2006
[Epidemiology of obesity]
H Cena, S Lingua, R Caccialanza, et al.
Nuovi Annali D'Igiene E Microbiologia
|
September 1, 1977
[Changes in oxygen consumption of young and aged rats exposed to a high-fat diet]
M Allegrini, E Lanzola, A Montani, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
October 19, 2012
Nutritional status, dietary habits, nutritional knowledge and self-care assessment in a group of older adults attending community centres in Pavia, Northern Italy
G Turconi, M Rossi, C Roggi, et al.
Journal of Endocrinological Investigation
|
November 17, 2009
Effect of dietary glycemic index on food intake, adiposity, and fasting plasma ghrelin levels in animals
M Sculati, F Rossi, H Cena, et al.
Annali Di Igiene : Medicina Preventiva E Di Comunita
|
July 11, 1998
[Dietary exposure to cadmium and mercury]
C Roggi, L Maccarini, M C Mancini, et al.
Experientia
|
August 15, 1974
The function of the endosymbiotic bacteria of blattoidea
U Laudani, G P Frizzi, C Roggi, et al.
Minerva Pediatrica
|
September 29, 1973
[Changes in serum amino acids and nitrogen metabolism in nursing infants changed from a diet of milk only to one rich in meat]
G Rondini, M G Prigione, C Roggi, et al.
Page
of 6
Search research articles
Search
Showing results (11-20 of 55) with videos related to
Sort By:
Page
of 6
Eating and Weight Disorders : EWD
|
March 6, 2008
Quality of life (QoL) and motivation for treatment: a female issue?
C Allegri, E Russo, C Roggi, et al.
Il Farmaco; Edizione Pratica
|
February 1, 1981
[Determination and assay of ethyelenethiourea in grapes and wine]
G Caccialanza, C Gandini, C Roggi, et al.
S & TA & NU. Rivista Di Scienza E Tecnologia Degli Alimenti E Di Nutrizione Umana
|
September 1, 1976
[Adaptation to a rapeseed oil enriched diet as shown by the mitochondrial oxidation rate in the heart (author's transl)]
E Lanzola, M Allegrini, C Roggi, et al.
Minerva Gastroenterologica E Dietologica
|
February 24, 2006
[Epidemiology of obesity]
H Cena, S Lingua, R Caccialanza, et al.
Nuovi Annali D'Igiene E Microbiologia
|
September 1, 1977
[Changes in oxygen consumption of young and aged rats exposed to a high-fat diet]
M Allegrini, E Lanzola, A Montani, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
October 19, 2012
Nutritional status, dietary habits, nutritional knowledge and self-care assessment in a group of older adults attending community centres in Pavia, Northern Italy
G Turconi, M Rossi, C Roggi, et al.
Journal of Endocrinological Investigation
|
November 17, 2009
Effect of dietary glycemic index on food intake, adiposity, and fasting plasma ghrelin levels in animals
M Sculati, F Rossi, H Cena, et al.
Annali Di Igiene : Medicina Preventiva E Di Comunita
|
July 11, 1998
[Dietary exposure to cadmium and mercury]
C Roggi, L Maccarini, M C Mancini, et al.
Experientia
|
August 15, 1974
The function of the endosymbiotic bacteria of blattoidea
U Laudani, G P Frizzi, C Roggi, et al.
Minerva Pediatrica
|
September 29, 1973
[Changes in serum amino acids and nitrogen metabolism in nursing infants changed from a diet of milk only to one rich in meat]
G Rondini, M G Prigione, C Roggi, et al.
Page
of 6