Search research articles
Contact Us
Filters
Showing results (31-40 of 61) with videos related to
Page
of 7
Sort By:
The New England Journal of Medicine
|
April 21, 1994
Body iron stores and the risk of coronary heart disease
C T Sempos, A C Looker, R F Gillum, et al.
American Journal of Epidemiology
|
September 18, 1997
Alcohol consumption and coronary heart disease morbidity and mortality
J T Rehm, S J Bondy, C T Sempos, et al.
The American Journal of Clinical Nutrition
|
April 1, 1997
Dietary methods research in the third National Health and Nutrition Examination Survey: underreporting of energy intake
R R Briefel, C T Sempos, M A McDowell, et al.
The American Journal of Clinical Nutrition
|
September 1, 1989
Serum alpha-tocopherol levels of Mexican Americans, Cubans, and Puerto Ricans aged 4-74 y
A C Looker, B A Underwood, J Wiley, et al.
Journal of the American Dietetic Association
|
June 1, 1982
Development of a dietary intake monitoring system for nursing homes
N E Johnson, C T Sempos, P J Elmer, et al.
Journal of the American Dietetic Association
|
July 1, 1982
A dietary survey of 14 Wisconsin nursing homes
C T Sempos, N E Johnson, P J Elmer, et al.
American Journal of Public Health
|
May 9, 2000
Effectiveness of food fortification in the United States: the case of pellagra
Y K Park, C T Sempos, C N Barton, et al.
The American Journal of Clinical Nutrition
|
September 1, 1990
Within-person variance in biochemical indicators of iron status: effects on prevalence estimates
A C Looker, C T Sempos, K A Liu, et al.
The American Journal of Clinical Nutrition
|
August 1, 1990
Relationship between age and serum vitamin A in children aged 4-11 y
C J Lewis, M A McDowell, C T Sempos, et al.
Annals of Epidemiology
|
July 21, 1998
The influence of cigarette smoking on the association between body weight and mortality. The Framingham Heart Study revisited
C T Sempos, R Durazo-Arvizu, D L McGee, et al.
Page
of 7
Search research articles
Search
Showing results (31-40 of 61) with videos related to
Sort By:
Page
of 7
The New England Journal of Medicine
|
April 21, 1994
Body iron stores and the risk of coronary heart disease
C T Sempos, A C Looker, R F Gillum, et al.
American Journal of Epidemiology
|
September 18, 1997
Alcohol consumption and coronary heart disease morbidity and mortality
J T Rehm, S J Bondy, C T Sempos, et al.
The American Journal of Clinical Nutrition
|
April 1, 1997
Dietary methods research in the third National Health and Nutrition Examination Survey: underreporting of energy intake
R R Briefel, C T Sempos, M A McDowell, et al.
The American Journal of Clinical Nutrition
|
September 1, 1989
Serum alpha-tocopherol levels of Mexican Americans, Cubans, and Puerto Ricans aged 4-74 y
A C Looker, B A Underwood, J Wiley, et al.
Journal of the American Dietetic Association
|
June 1, 1982
Development of a dietary intake monitoring system for nursing homes
N E Johnson, C T Sempos, P J Elmer, et al.
Journal of the American Dietetic Association
|
July 1, 1982
A dietary survey of 14 Wisconsin nursing homes
C T Sempos, N E Johnson, P J Elmer, et al.
American Journal of Public Health
|
May 9, 2000
Effectiveness of food fortification in the United States: the case of pellagra
Y K Park, C T Sempos, C N Barton, et al.
The American Journal of Clinical Nutrition
|
September 1, 1990
Within-person variance in biochemical indicators of iron status: effects on prevalence estimates
A C Looker, C T Sempos, K A Liu, et al.
The American Journal of Clinical Nutrition
|
August 1, 1990
Relationship between age and serum vitamin A in children aged 4-11 y
C J Lewis, M A McDowell, C T Sempos, et al.
Annals of Epidemiology
|
July 21, 1998
The influence of cigarette smoking on the association between body weight and mortality. The Framingham Heart Study revisited
C T Sempos, R Durazo-Arvizu, D L McGee, et al.
Page
of 7