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Federation Proceedings
|
July 1, 1984
Monoclonal and anti-idiotypic antibodies as probes for receptor structure and function
J C Venter, J A Berzofsky, J Lindstrom, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
December 1, 1987
Primary structure of rat cardiac beta-adrenergic and muscarinic cholinergic receptors obtained by automated DNA sequence analysis: further evidence for a multigene family
J Gocayne, D A Robinson, M G FitzGerald, et al.
Allergy
|
January 23, 2016
Eosinophilic esophagitis is characterized by a non-IgE-mediated food hypersensitivity
D Simon, A Cianferoni, J M Spergel, et al.
European Journal of Clinical Nutrition
|
March 11, 2003
Determination of the glycaemic index of foods: interlaboratory study
T M S Wolever, H H Vorster, I Björck, et al.
Allergy
|
July 11, 2017
Letter of response to Greenhawt et al. 'LEAPing Through the Looking Glass: Secondary Analysis of the Effect of Skin Test Size and Age of Introduction on Peanut Tolerance after Early Peanut Introduction'
K Lawson, H T Bahnson, E Brittain, et al.
Genome Research
|
February 19, 1999
Optical mapping of Plasmodium falciparum chromosome 2
J Jing, Z Lai, C Aston, et al.
Clinical Imaging
|
May 3, 2016
Testing a dual-modality system that combines full-field digital mammography and automated breast ultrasound
Christopher L Vaughan, Tania S Douglas, Qonita Said-Hartley, et al.
Allergy
|
July 1, 2008
Ready-to-use introduction schedules for first exposure to allergenic foods in children at home
B J Vlieg-Boerstra, A E J Dubois, S van der Heide, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
November 10, 2018
International survey on growth indices and impacting factors in children with food allergies
R Meyer, K Wright, M C Vieira, et al.
Neuroreport
|
July 8, 1996
Structure and alternative splicing of the presenilin-2 gene
G Prihar, R A Fuldner, J Perez-Tur, et al.
Page
of 25
Search research articles
Search
Showing results (181-190 of 248) with videos related to
Sort By:
Page
of 25
Federation Proceedings
|
July 1, 1984
Monoclonal and anti-idiotypic antibodies as probes for receptor structure and function
J C Venter, J A Berzofsky, J Lindstrom, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
December 1, 1987
Primary structure of rat cardiac beta-adrenergic and muscarinic cholinergic receptors obtained by automated DNA sequence analysis: further evidence for a multigene family
J Gocayne, D A Robinson, M G FitzGerald, et al.
Allergy
|
January 23, 2016
Eosinophilic esophagitis is characterized by a non-IgE-mediated food hypersensitivity
D Simon, A Cianferoni, J M Spergel, et al.
European Journal of Clinical Nutrition
|
March 11, 2003
Determination of the glycaemic index of foods: interlaboratory study
T M S Wolever, H H Vorster, I Björck, et al.
Allergy
|
July 11, 2017
Letter of response to Greenhawt et al. 'LEAPing Through the Looking Glass: Secondary Analysis of the Effect of Skin Test Size and Age of Introduction on Peanut Tolerance after Early Peanut Introduction'
K Lawson, H T Bahnson, E Brittain, et al.
Genome Research
|
February 19, 1999
Optical mapping of Plasmodium falciparum chromosome 2
J Jing, Z Lai, C Aston, et al.
Clinical Imaging
|
May 3, 2016
Testing a dual-modality system that combines full-field digital mammography and automated breast ultrasound
Christopher L Vaughan, Tania S Douglas, Qonita Said-Hartley, et al.
Allergy
|
July 1, 2008
Ready-to-use introduction schedules for first exposure to allergenic foods in children at home
B J Vlieg-Boerstra, A E J Dubois, S van der Heide, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
November 10, 2018
International survey on growth indices and impacting factors in children with food allergies
R Meyer, K Wright, M C Vieira, et al.
Neuroreport
|
July 8, 1996
Structure and alternative splicing of the presenilin-2 gene
G Prihar, R A Fuldner, J Perez-Tur, et al.
Page
of 25