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Poultry Science
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January 1, 1972
Selenium withdrawal and egg selenium content
R L Arnold, O E Olson, C W Carlson
Poultry Science
|
September 1, 1973
Toxicity of various selenium derivatives to chick embryos
I S Palmer, R L Arnold, C W Carlson
Poultry Science
|
November 1, 1974
Tissue selenium content and serum tocopherols as influenced by dietary type, selenium and vitamin E
R L Arnold, O E Olson, C W Carlson
Poultry Science
|
November 1, 1980
Appearance of D-alloisoleucine in the blood plasma of laying hens
A B Kashani, C W Carlson, R A Nelson
Environmental Health Perspectives
|
April 1, 1972
Polychlorinated biphenyls: their effects on penned pheasants
R B Dahlgren, R L Linder, C W Carlson
Poultry Science
|
May 1, 1973
Dietary selenium and arsenic additions and their effects on tissue and egg selenium
R L Arnold, O E Olson, C W Carlson
Archives of Biochemistry and Biophysics
|
May 1, 1971
Crystallization of glycerol 3-phosphate dehydrogenase, triosephosphate dehydrogenase, arginine kinase, and cytochrome c from a single extract of honeybees
C W Carlson, S C Fink, R W Brosemer
Poultry Science
|
September 1, 1986
Effect of copper with three levels of sulfur containing amino acids in diets for turkeys
A B Kashani, H Samie, R J Emerick, et al.
The Journal of Biological Chemistry
|
December 25, 1970
Glycerol 3-phosphate dehydrogenases in social bees
S C Fink, C W Carlson, S Gurusiddaiah, et al.
Poultry Science
|
September 1, 1970
The response of chicks, ducklings, goslings, pheasants and poults to graded levels of aflatoxins
R D Muller, C W Carlson, G Semeniuk, et al.
Page
of 4
Search research articles
Search
Showing results (11-20 of 33) with videos related to
Sort By:
Page
of 4
Poultry Science
|
January 1, 1972
Selenium withdrawal and egg selenium content
R L Arnold, O E Olson, C W Carlson
Poultry Science
|
September 1, 1973
Toxicity of various selenium derivatives to chick embryos
I S Palmer, R L Arnold, C W Carlson
Poultry Science
|
November 1, 1974
Tissue selenium content and serum tocopherols as influenced by dietary type, selenium and vitamin E
R L Arnold, O E Olson, C W Carlson
Poultry Science
|
November 1, 1980
Appearance of D-alloisoleucine in the blood plasma of laying hens
A B Kashani, C W Carlson, R A Nelson
Environmental Health Perspectives
|
April 1, 1972
Polychlorinated biphenyls: their effects on penned pheasants
R B Dahlgren, R L Linder, C W Carlson
Poultry Science
|
May 1, 1973
Dietary selenium and arsenic additions and their effects on tissue and egg selenium
R L Arnold, O E Olson, C W Carlson
Archives of Biochemistry and Biophysics
|
May 1, 1971
Crystallization of glycerol 3-phosphate dehydrogenase, triosephosphate dehydrogenase, arginine kinase, and cytochrome c from a single extract of honeybees
C W Carlson, S C Fink, R W Brosemer
Poultry Science
|
September 1, 1986
Effect of copper with three levels of sulfur containing amino acids in diets for turkeys
A B Kashani, H Samie, R J Emerick, et al.
The Journal of Biological Chemistry
|
December 25, 1970
Glycerol 3-phosphate dehydrogenases in social bees
S C Fink, C W Carlson, S Gurusiddaiah, et al.
Poultry Science
|
September 1, 1970
The response of chicks, ducklings, goslings, pheasants and poults to graded levels of aflatoxins
R D Muller, C W Carlson, G Semeniuk, et al.
Page
of 4