Showing results (1-10 of 20) with videos related to
Sort By:
Pageof 2
Journal - Association of Official Analytical Chemists|May 1, 1988
Historical perspectives on methodology to detect Listeria monocytogenesC W DonnellyJournal of Dairy Science|June 1, 1990
Concerns of microbial pathogens in association with dairy foodsC W DonnellyApplied and Environmental Microbiology|January 1, 1992
Development of a repair-enrichment broth for resuscitation of heat-injured Listeria monocytogenes and Listeria innocuaS V Busch, C W DonnellyApplied and Environmental Microbiology|October 1, 1986
Method for flow cytometric detection of Listeria monocytogenes in milkC W Donnelly, G J BaigentJournal of Dairy Science|January 12, 2010
Microbiological quality of raw milk used for small-scale artisan cheese production in Vermont: effect of farm characteristics and practicesD J D'Amico, C W DonnellyJournal of Food Science|November 24, 2007
Comparison of 3M Petrifilm environmental Listeria plates against standard enrichment methods for the detection of Listeria monocytogenes of epidemiological significance from environmental surfacesD G Nyachuba, C W DonnellyJournal of Food Protection|May 26, 1999
Combined secondary enrichment of primary enrichment broths increases Listeria detectionT J Pritchard, C W DonnellyInternational Journal of Food Microbiology|July 1, 1996
Mathematically modeling the repair of heat-injured Listeria monocytogenes as affected by temperature, pH, and salt concentrationC S Chawla, H Chen, C W DonnellyApplied and Environmental Microbiology|September 18, 1997
Effects of pH on distribution of Listeria ribotypes in corn, hay, and grass silageE T Ryser, S M Arimi, C W DonnellyPageof 2