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The American Journal of Clinical Nutrition|January 19, 2025
Coffee Consumption, Additive Use, and Risk of Type 2 Diabetes-Results from 3 Large Prospective United States Cohort StudiesMatthias Henn, Andrea J Glenn, Walter C Willett, et al.
Epidemiology (Cambridge, Mass.)|July 1, 1997
Dietary vitamin A intake in relation to child growthW W Fawzi, M G Herrera, W C Willett, et al.
BMJ (Clinical Research Ed.)|January 30, 2016
Dietary flavonoid intake and weight maintenance: three prospective cohorts of 124,086 US men and women followed for up to 24 yearsMonica L Bertoia, Eric B Rimm, Kenneth J Mukamal, et al.
BMJ (Clinical Research Ed.)|May 13, 2016
Fruit and vegetable consumption in adolescence and early adulthood and risk of breast cancer: population based cohort studyMaryam S Farvid, Wendy Y Chen, Karin B Michels, et al.
American Journal of Public Health|July 27, 2016
Exogenous Hormone Use: Oral Contraceptives, Postmenopausal Hormone Therapy, and Health Outcomes in the Nurses' Health StudyShilpa N Bhupathiraju, Francine Grodstein, Meir J Stampfer, et al.
Gastroenterology|November 28, 2002
Coffee intake is associated with lower risk of symptomatic gallstone disease in womenMichael F Leitzmann, Meir J Stampfer, Walter C Willett, et al.
Cancer Causes & Control : CCC|May 22, 2002
Vitamins and carotenoids intake and the risk of basal cell carcinoma of the skin in women (United States)Teresa T Fung, David J Hunter, Donna Spiegelman, et al.
The American Journal of Clinical Nutrition|January 23, 2020
Yogurt consumption in relation to mortality from cardiovascular disease, cancer, and all causes: a prospective investigation in 2 cohorts of US women and menDaniela Schmid, Mingyang Song, Xuehong Zhang, et al.
Medicine and Science in Sports and Exercise|September 28, 2022
Physical Activity and Risk of Frailty in U.S. Women 60 Yr and OlderTeresa T Fung, I-Min Lee, Ellen Struijk, et al.
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