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The New England Journal of Medicine|August 31, 1989
Weight, diet, and the risk of symptomatic gallstones in middle-aged womenK M Maclure, K C Hayes, G A Colditz, et al.
BMJ (Clinical Research Ed.)|October 4, 2003
Dietary fat intake and risk of stroke in male US healthcare professionals: 14 year prospective cohort studyKa He, Anwar Merchant, Eric B Rimm, et al.
JAMA|December 27, 2002
Fish consumption and risk of stroke in menKa He, Eric B Rimm, Anwar Merchant, et al.
Diabetes|September 28, 2001
A prospective study of drinking patterns in relation to risk of type 2 diabetes among menK M Conigrave, B F Hu, C A Camargo, et al.
The American Journal of Clinical Nutrition|March 9, 2006
Changes in caffeine intake and long-term weight change in men and womenEsther Lopez-Garcia, Rob M van Dam, Swapnil Rajpathak, et al.
The American Journal of Clinical Nutrition|June 1, 1990
Patterns of weight change and their relation to diet in a cohort of healthy womenG A Colditz, W C Willett, M J Stampfer, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|October 8, 2013
Plasma C-peptide, mammographic breast density, and risk of invasive breast cancerThomas P Ahern, Susan E Hankinson, Walter C Willett, et al.
International Journal of Epidemiology|December 1, 1989
Food-based validation of a dietary questionnaire: the effects of week-to-week variation in food consumptionS Salvini, D J Hunter, L Sampson, et al.
JAMA|October 7, 1988
Low-density lipoprotein subclass patterns and risk of myocardial infarctionM A Austin, J L Breslow, C H Hennekens, et al.
The British Journal of Nutrition|January 8, 2021
The relationship between inflammatory dietary pattern and incidence of periodontitisAhmed A Alhassani, Frank B Hu, Bernard A Rosner, et al.
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