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International Journal of Cancer|December 4, 2003
Comparison of risk factors for colon and rectal cancerEsther K Wei, Edward Giovannucci, Kana Wu, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 29, 1999
Racial variation in insulin-like growth factor-1 and binding protein-3 concentrations in middle-aged menE A Platz, M N Pollak, E B Rimm, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|April 20, 1999
Smoking and risk of total and fatal prostate cancer in United States health professionalsE Giovannucci, E B Rimm, A Ascherio, et al.American Journal of Epidemiology|March 20, 1999
Dietary fat and coronary heart disease: a comparison of approaches for adjusting for total energy intake and modeling repeated dietary measurementsF B Hu, M J Stampfer, E Rimm, et al.Journal of the National Cancer Institute|February 2, 1994
A prospective study of cigarette smoking and risk of colorectal adenoma and colorectal cancer in U.S. menE Giovannucci, E B Rimm, M J Stampfer, et al.Stroke|July 3, 2004
Prospective study of major dietary patterns and stroke risk in womenTeresa T Fung, Meir J Stampfer, JoAnn E Manson, et al.Journal of Women'S Health (2002)|January 25, 2005
Sexual orientation, health risk factors, and physical functioning in the Nurses' Health Study IIPatricia Case, S Bryn Austin, David J Hunter, et al.European Journal of Clinical Nutrition|September 17, 2009
Evaluation of a novel food composition database that includes glutamine and other amino acids derived from gene sequencing dataC M Lenders, S Liu, D W Wilmore, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|August 17, 2005
Folate intake and risk of breast cancer characterized by hormone receptor statusShumin M Zhang, Susan E Hankinson, David J Hunter, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|February 16, 2007
Blood levels of long-chain polyunsaturated fatty acids, aspirin, and the risk of colorectal cancerMegan N Hall, Hannia Campos, Haojie Li, et al.Pageof 192