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The Journal of Antibiotics|December 1, 1976
Microbial acetylation of M factor of virginiamycinC De Meester, J RondeletMutation Research|July 1, 1981
Mutagenicity of n-nitrosodiethanolamine and its acetyl derivativesP Gilbert, L Fabry, B Rollmann, et al.Critical Reviews in Food Science and Nutrition|January 1, 1993
Dietary fiber, inulin, and oligofructose: a review comparing their physiological effectsM RoberfroidDigestive and Liver Disease : Official Journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver|November 1, 2002
Functional food concept and its application to prebioticsM RoberfroidToxicology in Vitro : an International Journal Published in Association with BIBRA|July 24, 2010
Toxicology: a science and an artM RoberfroidRevue D'Epidemiologie Et De Sante Publique|January 1, 1995
The role of cooked food mutagens as possible etiological agents in human cancer. A critical appraisal of recent epidemiological investigationsC de Meester, G B GerberComptes Rendus Des Seances De La Societe De Biologie Et De Ses Filiales|January 1, 1995
[In vitro study of the metabolic conversion of aflatoxin B1 into its epoxide]N Mukendi, C de Meester, B RollmanComptes Rendus Des Seances De La Societe De Biologie Et De Ses Filiales|January 1, 1987
[Th role of human intestinal flora on the metabolic activation of pyrolysis products]J Patiny, C de Meester, G WautersComptes Rendus Des Seances De La Societe De Biologie Et De Ses Filiales|January 1, 1993
[In vitro study of clastogenic properties of nitrites and nitrates]M Balimandawa, C de Meester, A LéonardJournal De Pharmacie De Belgique|May 1, 1991
[Detoxification of aflatoxin B1 by different chemical methods and evaluation of the effectiveness of the treatments applied]N Mukendi, B Rollmann, C de MeesterPageof 34