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Calogero Saieva

Showing results (181-190 of 193) with videos related to

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Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 17, 2006
No association between polymorphisms in CYP2E1, GSTM1, NAT1, NAT2 and the risk of gastric adenocarcinoma in the European prospective investigation into cancer and nutritionAntonio Agudo, Núria Sala, Guillem Pera, et al.
The American Journal of Clinical Nutrition|October 19, 2012
Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyRaul Zamora-Ros, Antonio Agudo, Leila Luján-Barroso, et al.
International Journal of Cancer|August 5, 2015
Alteration of amino acid and biogenic amine metabolism in hepatobiliary cancers: Findings from a prospective cohort studyMagdalena Stepien, Talita Duarte-Salles, Veronika Fedirko, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 14, 2006
Polymorphisms in metabolic genes related to tobacco smoke and the risk of gastric cancer in the European prospective investigation into cancer and nutritionAntonio Agudo, Núria Sala, Guillem Pera, et al.
International Journal of Cancer|May 8, 2013
Dietary flavonoid, lignan and antioxidant capacity and risk of hepatocellular carcinoma in the European prospective investigation into cancer and nutrition studyRaul Zamora-Ros, Veronika Fedirko, Antonia Trichopoulou, et al.
International Journal of Cancer|April 14, 2015
Alcohol consumption and the risk of renal cancers in the European prospective investigation into cancer and nutrition (EPIC)Magdalena B Wozniak, Paul Brennan, Darren R Brenner, et al.
International Journal of Cancer|February 21, 2017
Coffee, tea and melanoma risk: findings from the European Prospective Investigation into Cancer and NutritionSaverio Caini, Giovanna Masala, Calogero Saieva, et al.
European Heart Journal|October 12, 2017
Separate and combined associations of obesity and metabolic health with coronary heart disease: a pan-European case-cohort analysisCamille Lassale, Ioanna Tzoulaki, Karel G M Moons, et al.
American Journal of Epidemiology|May 9, 2013
Dietary flavonoid intake and esophageal cancer risk in the European prospective investigation into cancer and nutrition cohortEsther Vermeulen, Raul Zamora-Ros, Eric J Duell, et al.
European Journal of Cancer (Oxford, England : 1990)|August 7, 2012
Fruit and vegetable consumption and risk of aggressive and non-aggressive urothelial cell carcinomas in the European Prospective Investigation into Cancer and NutritionMartine M Ros, H Bas Bueno-de-Mesquita, Ellen Kampman, et al.
Pageof 20

Showing results (181-190 of 193) with videos related to

Sort By:
Pageof 20
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 17, 2006
No association between polymorphisms in CYP2E1, GSTM1, NAT1, NAT2 and the risk of gastric adenocarcinoma in the European prospective investigation into cancer and nutritionAntonio Agudo, Núria Sala, Guillem Pera, et al.
The American Journal of Clinical Nutrition|October 19, 2012
Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyRaul Zamora-Ros, Antonio Agudo, Leila Luján-Barroso, et al.
International Journal of Cancer|August 5, 2015
Alteration of amino acid and biogenic amine metabolism in hepatobiliary cancers: Findings from a prospective cohort studyMagdalena Stepien, Talita Duarte-Salles, Veronika Fedirko, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 14, 2006
Polymorphisms in metabolic genes related to tobacco smoke and the risk of gastric cancer in the European prospective investigation into cancer and nutritionAntonio Agudo, Núria Sala, Guillem Pera, et al.
International Journal of Cancer|May 8, 2013
Dietary flavonoid, lignan and antioxidant capacity and risk of hepatocellular carcinoma in the European prospective investigation into cancer and nutrition studyRaul Zamora-Ros, Veronika Fedirko, Antonia Trichopoulou, et al.
International Journal of Cancer|April 14, 2015
Alcohol consumption and the risk of renal cancers in the European prospective investigation into cancer and nutrition (EPIC)Magdalena B Wozniak, Paul Brennan, Darren R Brenner, et al.
International Journal of Cancer|February 21, 2017
Coffee, tea and melanoma risk: findings from the European Prospective Investigation into Cancer and NutritionSaverio Caini, Giovanna Masala, Calogero Saieva, et al.
European Heart Journal|October 12, 2017
Separate and combined associations of obesity and metabolic health with coronary heart disease: a pan-European case-cohort analysisCamille Lassale, Ioanna Tzoulaki, Karel G M Moons, et al.
American Journal of Epidemiology|May 9, 2013
Dietary flavonoid intake and esophageal cancer risk in the European prospective investigation into cancer and nutrition cohortEsther Vermeulen, Raul Zamora-Ros, Eric J Duell, et al.
European Journal of Cancer (Oxford, England : 1990)|August 7, 2012
Fruit and vegetable consumption and risk of aggressive and non-aggressive urothelial cell carcinomas in the European Prospective Investigation into Cancer and NutritionMartine M Ros, H Bas Bueno-de-Mesquita, Ellen Kampman, et al.
Pageof 20