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Plant Cell Reports|August 23, 2007
Analysis of molecular markers in three different tomato cultivars exposed to ozone stressF Marco, E Calvo, P Carrasco, et al.Journal of Nanoscience and Nanotechnology|October 10, 2006
Oxidation-reduction dynamics in layer-by-layer self-assembled redox polyelectrolyte multilayer modified electrodesM Tagliazucchi, D Grumelli, C Bonazzola, et al.Talanta|February 1, 1994
Catalytic-voltammetric determination of the antioxidant tert-butylhydroxyanisole (BHA) at a nickel phthalocyanine modified carbon paste electrodeM A Ruiz, M P Calvo, J M PingarrónRadiologia|April 6, 2023
Spectral CT in EmergencyHelena Cigarrán Sexto, Juan Calvo Blanco, Gemma Fernández SuárezClinical Obesity|April 1, 2015
Uncontrolled eating is associated with reduced executive functioningD Calvo, R Galioto, J Gunstad, et al.Marine Drugs|August 6, 2020
Recent Advances in Astaxanthin Micro/Nanoencapsulation to Improve Its Stability and Functionality as a Food IngredientÓscar Martínez-Álvarez, Marta M Calvo, Joaquín Gómez-EstacaJournal of Molecular Biology|December 18, 2001
Modulation of Lrp action in Escherichia coli by leucine: effects on non-specific binding of Lrp to DNAS Chen, Z Hao, E Bieniek, et al.Anales Espanoles De Pediatria|December 4, 2001
[Bronchiolitis and persistent wheezing. Is eosinophilia a risk factor?]C Calvo Rey, M García García, M Albañil BallesterosInternational Journal of Food Microbiology|April 4, 2003
Comparative analysis of viral pathogens and potential indicators in shellfishI Muniain-Mujika, M Calvo, F Lucena, et al.Genome Research|November 25, 2011
Estimation of alternative splicing variability in human populationsMar Gonzàlez-Porta, Miquel Calvo, Michael Sammeth, et al.Pageof 1,778