Showing results (21-30 of 69) with videos related to
Sort By:
Pageof 7
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|May 7, 2021
Associations between body mass index and height during childhood and adolescence and the risk of coronary heart disease in adulthood: A systematic review and meta-analysisJulie F Meyer, Sara B Larsen, Kim Blond, et al.European Journal of Nutrition|June 1, 2022
Vitamin D supplementation and increased dairy protein intake do not affect muscle strength or physical function in healthy 6-8-year-old children: the D-pro randomized trialLine Thams, Lars G Hvid, Nanna G Stounbjerg, et al.European Journal of Nutrition|May 27, 2022
Wholegrain intake, growth and metabolic markers in Danish infants and toddlers: a longitudinal studyMarie T B Madsen, Anja P Biltoft-Jensen, Ellen Trolle, et al.The Journal of Nutrition|March 31, 2017
Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old ChildrenCamilla T Damsgaard, Anja Biltoft-Jensen, Inge Tetens, et al.The British Journal of Nutrition|January 14, 2016
Fish oil supplementation from 9 to 18 months of age affects the insulin-like growth factor axis in a sex-specific manner in Danish infantsCamilla T Damsgaard, Laurine B S Harsløf, Anders D Andersen, et al.The Journal of Nutrition|June 20, 2018
Winter Cholecalciferol Supplementation at 51°N Has No Effect on Markers of Cardiometabolic Risk in Healthy Adolescents Aged 14-18 YearsTaryn J Smith, Laura Tripkovic, Hanne Hauger, et al.The British Journal of Nutrition|April 18, 2013
n-3 PUFA status in school children is associated with beneficial lipid profile, reduced physical activity and increased blood pressure in boysCamilla T Damsgaard, Ken D Stark, Mads F Hjorth, et al.European Journal of Nutrition|May 11, 2019
Is high oily fish intake achievable and how does it affect nutrient status in 8-9-year-old children?: the FiSK Junior trialStine Vuholm, Marie N Teisen, Nanna Glent Buch, et al.The American Journal of Clinical Nutrition|September 28, 2021
Effects of vitamin D and high dairy protein intake on bone mineralization and linear growth in 6- to 8-year-old children: the D-pro randomized trialNanna G Stounbjerg, Line Thams, Mette Hansen, et al.Trials|October 23, 2016
Effects of oily fish intake on cardiovascular risk markers, cognitive function, and behavior in school-aged children: study protocol for a randomized controlled trialCamilla T Damsgaard, Lotte Lauritzen, Hanne Hauger, et al.Pageof 7