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Camilla Zanoni

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Journal of Agricultural and Food Chemistry|October 29, 2020
Development of a Dye-Based Device to Assess the Poultry Meat Spoilage. Part II: Array on ActLisa Rita Magnaghi, Giancarla Alberti, Federica Capone, et al.
International Journal of Biological Macromolecules|January 22, 2026
Sr<sup>2+</sup> hydroxyapatite and polylactic acid nanoparticles doped antimicrobial bioactive chitosan-based coating for medical device osteointegrationAmedeo Ungolo, Marco Ruggeri, Laura Caliogna, et al.
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Showing results (11-20 of 12) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 12 results.
Journal of Agricultural and Food Chemistry|October 29, 2020
Development of a Dye-Based Device to Assess the Poultry Meat Spoilage. Part II: Array on ActLisa Rita Magnaghi, Giancarla Alberti, Federica Capone, et al.
International Journal of Biological Macromolecules|January 22, 2026
Sr<sup>2+</sup> hydroxyapatite and polylactic acid nanoparticles doped antimicrobial bioactive chitosan-based coating for medical device osteointegrationAmedeo Ungolo, Marco Ruggeri, Laura Caliogna, et al.
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