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Carl Lachat

Showing results (81-90 of 174) with videos related to

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Journal of Agricultural and Food Chemistry|August 24, 2017
Risk of Exposure to Multiple Mycotoxins from Maize-Based Complementary Foods in TanzaniaAnalice Kamala, Martin Kimanya, Carl Lachat, et al.
European Journal of Nutrition|February 1, 2025
Delphi survey to gather feedback on a CONSORT extension proposal for nutrition intervention trialsArnold William, Carl Lachat, Sanne Ahles, et al.
The American Journal of Clinical Nutrition|October 30, 2009
Eating out of home in Vietnamese adolescents: socioeconomic factors and dietary associationsCarl Lachat, Le Nguyen Bao Khanh, Nguyen Cong Khan, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 19, 2014
Exposure assessment of Malondialdehyde, 4-Hydroxy-2-(E)-Nonenal and 4-Hydroxy-2-(E)-Hexenal through specific foods available in BelgiumAntonios Papastergiadis, Amr Fatouh, Liesbeth Jacxsens, et al.
Plos Medicine|June 19, 2013
Diet and physical activity for the prevention of noncommunicable diseases in low- and middle-income countries: a systematic policy reviewCarl Lachat, Stephen Otchere, Dominique Roberfroid, et al.
Plos One|June 19, 2013
How can the operating environment for nutrition research be improved in sub-Saharan Africa? The views of African researchersKathleen Van Royen, Carl Lachat, Michelle Holdsworth, et al.
Health Policy and Planning|August 16, 2014
African stakeholders' views of research options to improve nutritional status in sub-Saharan AfricaMichelle Holdsworth, Annamarie Kruger, Eunice Nago, et al.
The Proceedings of the Nutrition Society|August 15, 2017
Evidence-informed decision making for nutrition: African experiences and way forwardRichmond Aryeetey, Michelle Holdsworth, Christine Taljaard, et al.
Nutrients|June 12, 2019
An Ontology to Standardize Research Output of Nutritional Epidemiology: From Paper-Based Standards to Linked ContentChen Yang, Henry Ambayo, Bernard De Baets, et al.
BMC Pediatrics|April 23, 2016
Two years of school-based intervention program could improve the physical fitness among Ecuadorian adolescents at health risk: subgroups analysis from a cluster-randomized trialSusana Andrade, Carl Lachat, Greet Cardon, et al.
Pageof 18

Showing results (81-90 of 174) with videos related to

Sort By:
Pageof 18
Journal of Agricultural and Food Chemistry|August 24, 2017
Risk of Exposure to Multiple Mycotoxins from Maize-Based Complementary Foods in TanzaniaAnalice Kamala, Martin Kimanya, Carl Lachat, et al.
European Journal of Nutrition|February 1, 2025
Delphi survey to gather feedback on a CONSORT extension proposal for nutrition intervention trialsArnold William, Carl Lachat, Sanne Ahles, et al.
The American Journal of Clinical Nutrition|October 30, 2009
Eating out of home in Vietnamese adolescents: socioeconomic factors and dietary associationsCarl Lachat, Le Nguyen Bao Khanh, Nguyen Cong Khan, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 19, 2014
Exposure assessment of Malondialdehyde, 4-Hydroxy-2-(E)-Nonenal and 4-Hydroxy-2-(E)-Hexenal through specific foods available in BelgiumAntonios Papastergiadis, Amr Fatouh, Liesbeth Jacxsens, et al.
Plos Medicine|June 19, 2013
Diet and physical activity for the prevention of noncommunicable diseases in low- and middle-income countries: a systematic policy reviewCarl Lachat, Stephen Otchere, Dominique Roberfroid, et al.
Plos One|June 19, 2013
How can the operating environment for nutrition research be improved in sub-Saharan Africa? The views of African researchersKathleen Van Royen, Carl Lachat, Michelle Holdsworth, et al.
Health Policy and Planning|August 16, 2014
African stakeholders' views of research options to improve nutritional status in sub-Saharan AfricaMichelle Holdsworth, Annamarie Kruger, Eunice Nago, et al.
The Proceedings of the Nutrition Society|August 15, 2017
Evidence-informed decision making for nutrition: African experiences and way forwardRichmond Aryeetey, Michelle Holdsworth, Christine Taljaard, et al.
Nutrients|June 12, 2019
An Ontology to Standardize Research Output of Nutritional Epidemiology: From Paper-Based Standards to Linked ContentChen Yang, Henry Ambayo, Bernard De Baets, et al.
BMC Pediatrics|April 23, 2016
Two years of school-based intervention program could improve the physical fitness among Ecuadorian adolescents at health risk: subgroups analysis from a cluster-randomized trialSusana Andrade, Carl Lachat, Greet Cardon, et al.
Pageof 18