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Bioorganic & Medicinal Chemistry Letters
|
January 11, 2007
Synthesis and evaluation of aryl thioxothiazolidinone inhibitors of ADAMTS-5 (Aggrecanase-2)
Matthew G Bursavich, Adam M Gilbert, Sabrina Lombardi, et al.
Connective Tissue Research
|
October 5, 2011
Not all lubricin isoforms are substituted with a glycosaminoglycan chain
Megan S Lord, Ruby P Estrella, Christine Y Chuang, et al.
Annals of Biomedical Engineering
|
May 6, 2009
Catabolic responses of chondrocyte-seeded peptide hydrogel to dynamic compression
John D Kisiday, Jennifer H Lee, Patrick N Siparsky, et al.
The AAPS Journal
|
January 10, 2012
Disposition of human recombinant lubricin in naive rats and in a rat model of post-traumatic arthritis after intra-articular or intravenous administration
Yulia Vugmeyster, Qin Wang, Xin Xu, et al.
Arthritis and Rheumatism
|
January 1, 2009
Modulation of lubricin biosynthesis and tissue surface properties following cartilage mechanical injury
Aled R C Jones, Shuodan Chen, Diana H Chai, et al.
Plos One
|
September 17, 2013
Serine protease HTRA1 antagonizes transforming growth factor-β signaling by cleaving its receptors and loss of HTRA1 in vivo enhances bone formation
Julie R Graham, Angela Chamberland, Qingcong Lin, et al.
The Journal of Biological Chemistry
|
August 7, 2009
Identification of a novel HtrA1-susceptible cleavage site in human aggrecan: evidence for the involvement of HtrA1 in aggrecan proteolysis in vivo
Angela Chamberland, Eunice Wang, Aled R Jones, et al.
Arthritis Research & Therapy
|
February 14, 2006
Proteoglycan 4 downregulation in a sheep meniscectomy model of early osteoarthritis
Allan A Young, Susan McLennan, Margaret M Smith, et al.
Arthritis and Rheumatism
|
July 13, 2002
Pathologic indicators of degradation and inflammation in human osteoarthritic cartilage are abrogated by exposure to n-3 fatty acids
Clare L Curtis, Sarah G Rees, Chris B Little, et al.
The Proceedings of the Nutrition Society
|
September 17, 2002
Effects of n-3 fatty acids on cartilage metabolism
Clare L Curtis, Sarah G Rees, Joanna Cramp, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 39) with videos related to
Sort By:
Page
of 4
Bioorganic & Medicinal Chemistry Letters
|
January 11, 2007
Synthesis and evaluation of aryl thioxothiazolidinone inhibitors of ADAMTS-5 (Aggrecanase-2)
Matthew G Bursavich, Adam M Gilbert, Sabrina Lombardi, et al.
Connective Tissue Research
|
October 5, 2011
Not all lubricin isoforms are substituted with a glycosaminoglycan chain
Megan S Lord, Ruby P Estrella, Christine Y Chuang, et al.
Annals of Biomedical Engineering
|
May 6, 2009
Catabolic responses of chondrocyte-seeded peptide hydrogel to dynamic compression
John D Kisiday, Jennifer H Lee, Patrick N Siparsky, et al.
The AAPS Journal
|
January 10, 2012
Disposition of human recombinant lubricin in naive rats and in a rat model of post-traumatic arthritis after intra-articular or intravenous administration
Yulia Vugmeyster, Qin Wang, Xin Xu, et al.
Arthritis and Rheumatism
|
January 1, 2009
Modulation of lubricin biosynthesis and tissue surface properties following cartilage mechanical injury
Aled R C Jones, Shuodan Chen, Diana H Chai, et al.
Plos One
|
September 17, 2013
Serine protease HTRA1 antagonizes transforming growth factor-β signaling by cleaving its receptors and loss of HTRA1 in vivo enhances bone formation
Julie R Graham, Angela Chamberland, Qingcong Lin, et al.
The Journal of Biological Chemistry
|
August 7, 2009
Identification of a novel HtrA1-susceptible cleavage site in human aggrecan: evidence for the involvement of HtrA1 in aggrecan proteolysis in vivo
Angela Chamberland, Eunice Wang, Aled R Jones, et al.
Arthritis Research & Therapy
|
February 14, 2006
Proteoglycan 4 downregulation in a sheep meniscectomy model of early osteoarthritis
Allan A Young, Susan McLennan, Margaret M Smith, et al.
Arthritis and Rheumatism
|
July 13, 2002
Pathologic indicators of degradation and inflammation in human osteoarthritic cartilage are abrogated by exposure to n-3 fatty acids
Clare L Curtis, Sarah G Rees, Chris B Little, et al.
The Proceedings of the Nutrition Society
|
September 17, 2002
Effects of n-3 fatty acids on cartilage metabolism
Clare L Curtis, Sarah G Rees, Joanna Cramp, et al.
Page
of 4