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Biomolecules
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February 25, 2023
Biomolecules from Macroalgae-Nutritional Profile and Bioactives for Novel Food Product Development
Laura E Healy, Xianglu Zhu, Milica Pojić, et al.
Journal of Strength and Conditioning Research
|
March 11, 2026
The Impact of Load per Kilogram of Body Mass Carried on Dynamic Postural Stability in Firefighter Cadets
Roger O Kollock, William D Hale, Madeleine Fulk, et al.
Food Chemistry
|
January 18, 2024
Investigation into the use of novel pretreatments in the fermentation of Alaria esculenta by Lactiplantibacillus plantarum and kombucha SCOBY
Laura Healy, Xianglu Zhu, Gaoya Dong, et al.
Talanta
|
September 5, 2020
Elemental analysis of fish feed by laser-induced breakdown spectroscopy
Md Ashraful Alam, Maria Markiewicz-Keszycka, Camille Pasquet, et al.
Meat Science
|
May 4, 2020
Prediction of Warner-Bratzler shear force, intramuscular fat, drip-loss and cook-loss in beef via Raman spectroscopy and chemometrics
Raquel Cama-Moncunill, Jamie Cafferky, Caroline Augier, et al.
Meat Science
|
April 21, 2017
Quantification of rubidium as a trace element in beef using laser induced breakdown spectroscopy
Y Dixit, Maria P Casado-Gavalda, R Cama-Moncunill, et al.
International Journal of Food Sciences and Nutrition
|
July 16, 2015
Multipoint near-infrared spectrometry for real-time monitoring of protein conformational stability in powdered infant formula
Ritesh M Pabari, Denisio Togashi, Raquel Cama-Moncunill, et al.
The West Virginia Medical Journal
|
September 22, 2011
Preliminary evaluation of the WV Prescription Drug Abuse Ouitline
Keith J Zullig, Laura Lander, Rebecca J White, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 29, 2020
Developments and Challenges in Online NIR Spectroscopy for Meat Processing
Y Dixit, Maria P Casado-Gavalda, R Cama-Moncunill, et al.
Talanta
|
May 8, 2016
Multipoint NIR spectroscopy for gross composition analysis of powdered infant formula under various motion conditions
Raquel Cama-Moncunill, Maria Markiewicz-Keszycka, Yash Dixit, et al.
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of 3
Search research articles
Search
Showing results (11-20 of 23) with videos related to
Sort By:
Page
of 3
Biomolecules
|
February 25, 2023
Biomolecules from Macroalgae-Nutritional Profile and Bioactives for Novel Food Product Development
Laura E Healy, Xianglu Zhu, Milica Pojić, et al.
Journal of Strength and Conditioning Research
|
March 11, 2026
The Impact of Load per Kilogram of Body Mass Carried on Dynamic Postural Stability in Firefighter Cadets
Roger O Kollock, William D Hale, Madeleine Fulk, et al.
Food Chemistry
|
January 18, 2024
Investigation into the use of novel pretreatments in the fermentation of Alaria esculenta by Lactiplantibacillus plantarum and kombucha SCOBY
Laura Healy, Xianglu Zhu, Gaoya Dong, et al.
Talanta
|
September 5, 2020
Elemental analysis of fish feed by laser-induced breakdown spectroscopy
Md Ashraful Alam, Maria Markiewicz-Keszycka, Camille Pasquet, et al.
Meat Science
|
May 4, 2020
Prediction of Warner-Bratzler shear force, intramuscular fat, drip-loss and cook-loss in beef via Raman spectroscopy and chemometrics
Raquel Cama-Moncunill, Jamie Cafferky, Caroline Augier, et al.
Meat Science
|
April 21, 2017
Quantification of rubidium as a trace element in beef using laser induced breakdown spectroscopy
Y Dixit, Maria P Casado-Gavalda, R Cama-Moncunill, et al.
International Journal of Food Sciences and Nutrition
|
July 16, 2015
Multipoint near-infrared spectrometry for real-time monitoring of protein conformational stability in powdered infant formula
Ritesh M Pabari, Denisio Togashi, Raquel Cama-Moncunill, et al.
The West Virginia Medical Journal
|
September 22, 2011
Preliminary evaluation of the WV Prescription Drug Abuse Ouitline
Keith J Zullig, Laura Lander, Rebecca J White, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 29, 2020
Developments and Challenges in Online NIR Spectroscopy for Meat Processing
Y Dixit, Maria P Casado-Gavalda, R Cama-Moncunill, et al.
Talanta
|
May 8, 2016
Multipoint NIR spectroscopy for gross composition analysis of powdered infant formula under various motion conditions
Raquel Cama-Moncunill, Maria Markiewicz-Keszycka, Yash Dixit, et al.
Page
of 3