Showing results (21-30 of 193) with videos related to

Sort By:
Pageof 20
Critical Reviews in Food Science and Nutrition|July 28, 2022
Can droplet size influence antibacterial activity in ultrasound-prepared essential oil nanoemulsions?Bruno Dutra da Silva, Denes Kaic Alves do Rosario, Carlos Adam Conte-Junior
Plos One|December 1, 2017
Acute effect of dietary nitrate on forearm muscle oxygenation, blood volume and strength in older adults: A randomized clinical trialGustavo Vieira de Oliveira, Marina Morgado, Carlos Adam Conte-Junior, et al.
Genes|March 28, 2025
Worldwide Population Dynamics of <i>Salmonella</i> Saintpaul: Outbreaks, Epidemiology, and Genome StructurePedro Panzenhagen, Devendra H Shah, Dalia Dos Prazeres Rodrigues, et al.
Pharmaceuticals (Basel, Switzerland)|November 27, 2021
An Evaluation of the Potential of Essential Oils against SARS-CoV-2 from In Silico Studies through the Systematic Review Using a Chemometric ApproachLuiz Torres Neto, Maria Lúcia Guerra Monteiro, Diego Galvan, et al.
Environmental Science and Pollution Research International|October 29, 2020
How much fluctuating asymmetry in fish is affected by mercury concentration in the Guanabara Bay, Brazil?Luana Barbosa Seixas, Carlos Adam Conte-Junior, Alejandra Filippo Gonzalez Neves Dos Santos
Chemosphere|February 25, 2023
Consumption of fruits and vegetables contaminated with pesticide residues in Brazil: A systematic review with health risk assessmentJelmir Craveiro de Andrade, Diego Galvan, Lilian Seiko Kato, et al.
ACS Omega|August 18, 2025
How Bioactive Compounds from Brazilian Native Flora of Biopesticide Potential Can Guide Circular Bioeconomy and Sustainability in Agrifood SystemsPedro Henrique Thimotheu Chaves, Anna Paula Azevedo de Carvalho, Carlos Adam Conte-Junior
Comprehensive Reviews in Food Science and Food Safety|June 17, 2022
Recent advances in biobased and biodegradable polymer nanocomposites, nanoparticles, and natural antioxidants for antibacterial and antioxidant food packaging applicationsItalo Rennan Sousa Vieira, Anna Paula Azevedo de de Carvalho, Carlos Adam Conte-Junior
Microbiology (Reading, England)|October 6, 2022
<i>Staphylococcus aureus</i> biofilm: the role in disseminating antimicrobial resistance over the meat chainAna Carolina Silva-de-Jesus, Rafaela Gomes Ferrari, Pedro Panzenhagen, et al.
Antibiotics (Basel, Switzerland)|March 29, 2023
Antibiotic Resistance in <i>Campylobacter</i>: A Systematic Review of South American IsolatesAna Beatriz Portes, Pedro Panzenhagen, Anamaria Mota Pereira Dos Santos, et al.
Pageof 20