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Salud Publica De Mexico
|
December 7, 2023
Carlos Brambila-Paz, Domingo Faustino Hernández-Ángeles
Salud Publica De Mexico
|
April 19, 2022
Parental obesity and the transition from teenagers of normal-weight to young adults with obesity in Mexico
Carlos Brambila-Paz, Domingo Faustino Hernández-Ángeles
Childhood Obesity (Print)
|
September 7, 2021
Family Factors Affecting the Transition of Children from Normal Weight to Obesity in Mexico
Carlos Brambila-Paz, Domingo Faustino Hernandez-Angeles, Adan Silverio-Murillo, et al.
Journal of Food Science and Technology
|
March 17, 2017
Using high hydrostatic pressures to retain the antioxidant compounds and to reduce the enzymatic activity of a pitaya-pineapple (<i>Stenocereus</i> sp.-<i>Fragaria ananassa</i>) beverage
Luisaldo Sandate-Flores, Magdalena de J Rostro-Alanis, Elena Ivonne Mancera-Andrade, et al.
Methodsx
|
June 16, 2022
Evaluation of three methods for betanin quantification in fruits from cacti
Luisaldo Sandate-Flores, Diana Valeria Rodríguez-Hernández, Magdalena Rostro-Alanis, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 5) with videos related to
Sort By:
Page
of 1
Salud Publica De Mexico
|
December 7, 2023
Carlos Brambila-Paz, Domingo Faustino Hernández-Ángeles
Salud Publica De Mexico
|
April 19, 2022
Parental obesity and the transition from teenagers of normal-weight to young adults with obesity in Mexico
Carlos Brambila-Paz, Domingo Faustino Hernández-Ángeles
Childhood Obesity (Print)
|
September 7, 2021
Family Factors Affecting the Transition of Children from Normal Weight to Obesity in Mexico
Carlos Brambila-Paz, Domingo Faustino Hernandez-Angeles, Adan Silverio-Murillo, et al.
Journal of Food Science and Technology
|
March 17, 2017
Using high hydrostatic pressures to retain the antioxidant compounds and to reduce the enzymatic activity of a pitaya-pineapple (<i>Stenocereus</i> sp.-<i>Fragaria ananassa</i>) beverage
Luisaldo Sandate-Flores, Magdalena de J Rostro-Alanis, Elena Ivonne Mancera-Andrade, et al.
Methodsx
|
June 16, 2022
Evaluation of three methods for betanin quantification in fruits from cacti
Luisaldo Sandate-Flores, Diana Valeria Rodríguez-Hernández, Magdalena Rostro-Alanis, et al.
Page
of 1