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Antioxidants (Basel, Switzerland)|January 20, 2016
Distribution and Antioxidant Efficiency of Resveratrol in Stripped Corn Oil EmulsionsSonia Losada-Barreiro, Marlene Costa, Carlos Bravo-Díaz, et al.Foods (Basel, Switzerland)|April 3, 2021
Polyphenolic Antioxidants in Lipid Emulsions: Partitioning Effects and Interfacial PhenomenaMarlene Costa, Sonia Losada-Barreiro, Fátima Paiva-Martins, et al.Cancers|March 10, 2022
Persistent Large Granular Lymphocyte Clonal Expansions: "The Root of Many Evils"-And of Some GoodnessCarlos Bravo-Pérez, Salvador Carrillo-Tornel, Esmeralda García-Torralba, et al.Molecules (Basel, Switzerland)|August 7, 2021
Modeling Chemical Reactivity at the Interfaces of Emulsions: Effects of Partitioning and TemperatureMarlene Costa, Fátima Paiva-Martins, Sonia Losada-Barreiro, et al.Journal of the Science of Food and Agriculture|April 22, 2016
Physical evidence that the variations in the efficiency of homologous series of antioxidants in emulsions are a result of differences in their distributionMarlene Costa, Sonia Losada-Barreiro, Fátima Paiva-Martins, et al.Pharmaceuticals (Basel, Switzerland)|July 29, 2023
Innovative Delivery and Release Systems for Antioxidants and Other Active Substances in the Treatment of CancerZerrin Sezgin-Bayindir, Sonia Losada-Barreiro, Sofía Fernández-Bravo, et al.International Journal of Pharmaceutics|September 25, 2002
Improved oral bioavailability of cyclosporin A in male Wistar rats. Comparison of a Solutol HS 15 containing self-dispersing formulation and a microsuspensionRoberto Carlos Bravo González, Jörg Huwyler, Isabelle Walter, et al.Archivos De Bronconeumologia|December 21, 2006
[Long-term outcomes of treatment with bosentan in pulmonary hypertension]Antonio Román, Pilar Gispert, Víctor Monforte, et al.Journal of Agricultural and Food Chemistry|May 25, 2013
Maxima in antioxidant distributions and efficiencies with increasing hydrophobicity of gallic acid and its alkyl esters. The pseudophase model interpretation of the "cutoff effect"Sonia Losada Barreiro, Carlos Bravo-Díaz, Fátima Paiva-Martins, et al.Scientific Reports|October 17, 2019
Adsorption of gallic acid, propyl gallate and polyphenols from Bryophyllum extracts on activated carbonPascual García-Pérez, Sonia Losada-Barreiro, Pedro P Gallego, et al.Pageof 21