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Environmental Science and Pollution Research International|September 27, 2013
Detection of veterinary drug residues in surface waters collected nearby farming areas in Galicia, North of SpainAlejandra Iglesias, Carolina Nebot, Beatriz I Vázquez, et al.Electrophoresis|May 1, 2002
Comparison of extraction methods for the recovery, amplification and species-specific analysis of DNA from bone and bone mealsMarta Prado, Carlos M Franco, Cristina A Fente, et al.International Journal of Environmental Research and Public Health|May 20, 2014
Monitoring the presence of 13 active compounds in surface water collected from rural areas in northwestern SpainAlejandra Iglesias, Carolina Nebot, Beatriz I Vázquez, et al.Antibiotics (Basel, Switzerland)|April 1, 2016
Determination of the Presence of Three Antimicrobials in Surface Water Collected from Urban and Rural AreasAlejandra Iglesias, Carolina Nebot, Jose M Miranda, et al.Journal of Analytical Methods in Chemistry|September 6, 2016
A Confirmatory Method Based on HPLC-MS/MS for the Detection and Quantification of Residue of Tetracyclines in Nonmedicated FeedRosa E Gavilán, Carolina Nebot, Maria Veiga-Gómez, et al.Journal of Physiology and Biochemistry|May 11, 2017
Food additives, contaminants and other minor components: effects on human gut microbiota-a reviewPaula Roca-Saavedra, Veronica Mendez-Vilabrille, Jose Manuel Miranda, et al.Nutrients|January 23, 2015
Egg and egg-derived foods: effects on human health and use as functional foodsJose M Miranda, Xaquin Anton, Celia Redondo-Valbuena, et al.Environmental Science and Pollution Research International|November 18, 2015
A study on toxic and essential elements in wheat grain from the Republic of KazakhstanDamira Tattibayeva, Carolina Nebot, Jose M Miranda, et al.Antibiotics (Basel, Switzerland)|November 27, 2025
Genomic Characterization and Antimicrobial Resistance Profile of <i>Streptococcus uberis</i> Strains Isolated from Cows with Mastitis from Northwestern SpainEmiliano J Quinto, Paz Redondo Del Río, Beatriz de Mateo Silleras, et al.Foods (Basel, Switzerland)|April 13, 2024
Argentinian Rose Petals as a Source of Antioxidant and Antimicrobial CompoundsSabrina Y Baibuch, Laura I Schelegueda, Evelyn Bonifazi, et al.Pageof 3