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Carlos Regalado-Gonzales

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Carbohydrate Polymers|August 27, 2016
Polyamines as new cationic plasticizers for pectin-based edible filmsMarilena Esposito, Prospero Di Pierro, Carlos Regalado-Gonzales, et al.
International Journal of Molecular Sciences|May 11, 2017
Plasticizing Effects of Polyamines in Protein-Based FilmsMohammed Sabbah, Prospero Di Pierro, C Valeria L Giosafatto, et al.
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Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Carbohydrate Polymers|August 27, 2016
Polyamines as new cationic plasticizers for pectin-based edible filmsMarilena Esposito, Prospero Di Pierro, Carlos Regalado-Gonzales, et al.
International Journal of Molecular Sciences|May 11, 2017
Plasticizing Effects of Polyamines in Protein-Based FilmsMohammed Sabbah, Prospero Di Pierro, C Valeria L Giosafatto, et al.
Pageof 1