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Journal of Food Protection|January 14, 2020
Monetizing the Impact of Food Safety Recalls on the Low-Moisture Food IndustryCarly B Gomez, Bradley P MarksRisk Analysis : an Official Publication of the Society for Risk Analysis|October 10, 2024
A decision analysis of cancer patients and the consumption of ready-to-eat saladCarly B Gomez, Jade Mitchell, Bradley P MarksJournal of Food Protection|May 28, 2021
Kitchen-Scale Treatments for Reduction of Listeria monocytogenes in Prepared ProduceCarly B Gomez, Elliot T Ryser, Bradley P MarksJournal of Food Protection|April 2, 2023
Listeriosis Risk Model for Cancer Patients Who Consume Ready-to-Eat SaladCarly B Gomez, Jade Mitchell, Elliot T Ryser, et al.Journal of Food Protection|November 8, 2024
Produce Safety Behaviors, Motivators, Barriers, and Beliefs in Pediatric Cancer Patient CaretakersCarly B Gomez, Tyler J Stump, Monique M Turner, et al.Pageof 1