Search research articles
Contact Us
Filters
Showing results (11-20 of 25) with videos related to
Page
of 3
Sort By:
The Journal of Cell Biology
|
July 18, 2002
Sequential assistance of molecular chaperones and transient formation of covalent complexes during protein degradation from the ER
Maurizio Molinari, Carmela Galli, Verena Piccaluga, et al.
The EMBO Journal
|
June 21, 2021
N-glycan processing selects ERAD-resistant misfolded proteins for ER-to-lysosome-associated degradation
Ilaria Fregno, Elisa Fasana, Tatiana Soldà, et al.
Science (New York, N.Y.)
|
March 1, 2003
Role of EDEM in the release of misfolded glycoproteins from the calnexin cycle
Maurizio Molinari, Verena Calanca, Carmela Galli, et al.
EMBO Reports
|
May 21, 2024
ER-to-lysosome-associated degradation acts as failsafe mechanism upon ERAD dysfunction
Elisa Fasana, Ilaria Fregno, Carmela Galli, et al.
Molecular Cell
|
November 26, 2005
Persistent glycoprotein misfolding activates the glucosidase II/UGT1-driven calnexin cycle to delay aggregation and loss of folding competence
Maurizio Molinari, Carmela Galli, Omar Vanoni, et al.
Plos One
|
October 8, 2010
Cyclosporine A-sensitive, cyclophilin B-dependent endoplasmic reticulum-associated degradation
Riccardo Bernasconi, Tatiana Soldà, Carmela Galli, et al.
The Journal of Biological Chemistry
|
August 17, 2004
EDEM contributes to maintenance of protein folding efficiency and secretory capacity
Klara K Eriksson, Riccardo Vago, Verena Calanca, et al.
Molecular Cell
|
January 21, 2004
Contrasting functions of calreticulin and calnexin in glycoprotein folding and ER quality control
Maurizio Molinari, Klara Kristin Eriksson, Verena Calanca, et al.
Molecular Cell
|
May 29, 2012
Role of the SEL1L:LC3-I complex as an ERAD tuning receptor in the mammalian ER
Riccardo Bernasconi, Carmela Galli, Julia Noack, et al.
Foods (Basel, Switzerland)
|
August 10, 2024
Decoding Seafood: Multi-Marker Metabarcoding for Authenticating Processed Seafood
Anna Mottola, Roberta Piredda, Lucilia Lorusso, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 25) with videos related to
Sort By:
Page
of 3
The Journal of Cell Biology
|
July 18, 2002
Sequential assistance of molecular chaperones and transient formation of covalent complexes during protein degradation from the ER
Maurizio Molinari, Carmela Galli, Verena Piccaluga, et al.
The EMBO Journal
|
June 21, 2021
N-glycan processing selects ERAD-resistant misfolded proteins for ER-to-lysosome-associated degradation
Ilaria Fregno, Elisa Fasana, Tatiana Soldà, et al.
Science (New York, N.Y.)
|
March 1, 2003
Role of EDEM in the release of misfolded glycoproteins from the calnexin cycle
Maurizio Molinari, Verena Calanca, Carmela Galli, et al.
EMBO Reports
|
May 21, 2024
ER-to-lysosome-associated degradation acts as failsafe mechanism upon ERAD dysfunction
Elisa Fasana, Ilaria Fregno, Carmela Galli, et al.
Molecular Cell
|
November 26, 2005
Persistent glycoprotein misfolding activates the glucosidase II/UGT1-driven calnexin cycle to delay aggregation and loss of folding competence
Maurizio Molinari, Carmela Galli, Omar Vanoni, et al.
Plos One
|
October 8, 2010
Cyclosporine A-sensitive, cyclophilin B-dependent endoplasmic reticulum-associated degradation
Riccardo Bernasconi, Tatiana Soldà, Carmela Galli, et al.
The Journal of Biological Chemistry
|
August 17, 2004
EDEM contributes to maintenance of protein folding efficiency and secretory capacity
Klara K Eriksson, Riccardo Vago, Verena Calanca, et al.
Molecular Cell
|
January 21, 2004
Contrasting functions of calreticulin and calnexin in glycoprotein folding and ER quality control
Maurizio Molinari, Klara Kristin Eriksson, Verena Calanca, et al.
Molecular Cell
|
May 29, 2012
Role of the SEL1L:LC3-I complex as an ERAD tuning receptor in the mammalian ER
Riccardo Bernasconi, Carmela Galli, Julia Noack, et al.
Foods (Basel, Switzerland)
|
August 10, 2024
Decoding Seafood: Multi-Marker Metabarcoding for Authenticating Processed Seafood
Anna Mottola, Roberta Piredda, Lucilia Lorusso, et al.
Page
of 3