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The Journal of Nutrition
|
May 4, 2005
Arginine supplementation enhances mitogen-induced splenocyte proliferation but does not affect in vivo indicators of antigen-specific immunity in mice
M F Suarez Butler, Bobbi Langkamp-Henken, Kelli A Herrlinger-Garcia, et al.
BMJ Open
|
September 23, 2021
Effect of a Mediterranean diet intervention on gastrointestinal function in Parkinson's disease (the MEDI-PD study): study protocol for a randomised controlled trial
Carley Rusch, Matthew Beke, Lily Tucciarone, et al.
Journal of the American College of Nutrition
|
April 14, 2015
Consuming Lentinula edodes (Shiitake) Mushrooms Daily Improves Human Immunity: A Randomized Dietary Intervention in Healthy Young Adults
Xiaoshuang Dai, Joy M Stanilka, Cheryl A Rowe, et al.
Nutrition Research (New York, N.Y.)
|
December 12, 2018
In healthy adults, resistant maltodextrin produces a greater change in fecal bifidobacteria counts and increases stool wet weight: a double-blind, randomized, controlled crossover study
Alyssa M Burns, Rebecca J Solch, Jennifer C Dennis-Wall, et al.
BMC Gastroenterology
|
January 3, 2024
The effect of an acute aspirin challenge on intestinal permeability in healthy adults with and without prophylactic probiotic consumption: a double-blind, placebo-controlled, randomized trial
Taylor C Judkins, Rebecca J Solch-Ottaiano, Brendan Ceretto-Clark, et al.
The British Journal of Nutrition
|
January 22, 2015
Bifidobacterium bifidum R0071 results in a greater proportion of healthy days and a lower percentage of academically stressed students reporting a day of cold/flu: a randomised, double-blind, placebo-controlled study
Bobbi Langkamp-Henken, Cassie C Rowe, Amanda L Ford, et al.
The Journal of Nutrition
|
September 28, 2012
Fecal lactic acid bacteria increased in adolescents randomized to whole-grain but not refined-grain foods, whereas inflammatory cytokine production decreased equally with both interventions
Bobbi Langkamp-Henken, Carmelo Nieves, Tyler Culpepper, et al.
Frontiers in Neurology
|
January 10, 2022
Mediterranean Diet Adherence in People With Parkinson's Disease Reduces Constipation Symptoms and Changes Fecal Microbiota After a 5-Week Single-Arm Pilot Study
Carley Rusch, Matthew Beke, Lily Tucciarone, et al.
The American Journal of Clinical Nutrition
|
February 24, 2017
Probiotics (<i>Lactobacillus gasseri</i> KS-13, <i>Bifidobacterium bifidum</i> G9-1, and <i>Bifidobacterium longum</i> MM-2) improve rhinoconjunctivitis-specific quality of life in individuals with seasonal allergies: a double-blind, placebo-controlled, randomized trial
Jennifer C Dennis-Wall, Tyler Culpepper, Carmelo Nieves, et al.
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of 2
Search research articles
Search
Showing results (11-20 of 19) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 19 results.
The Journal of Nutrition
|
May 4, 2005
Arginine supplementation enhances mitogen-induced splenocyte proliferation but does not affect in vivo indicators of antigen-specific immunity in mice
M F Suarez Butler, Bobbi Langkamp-Henken, Kelli A Herrlinger-Garcia, et al.
BMJ Open
|
September 23, 2021
Effect of a Mediterranean diet intervention on gastrointestinal function in Parkinson's disease (the MEDI-PD study): study protocol for a randomised controlled trial
Carley Rusch, Matthew Beke, Lily Tucciarone, et al.
Journal of the American College of Nutrition
|
April 14, 2015
Consuming Lentinula edodes (Shiitake) Mushrooms Daily Improves Human Immunity: A Randomized Dietary Intervention in Healthy Young Adults
Xiaoshuang Dai, Joy M Stanilka, Cheryl A Rowe, et al.
Nutrition Research (New York, N.Y.)
|
December 12, 2018
In healthy adults, resistant maltodextrin produces a greater change in fecal bifidobacteria counts and increases stool wet weight: a double-blind, randomized, controlled crossover study
Alyssa M Burns, Rebecca J Solch, Jennifer C Dennis-Wall, et al.
BMC Gastroenterology
|
January 3, 2024
The effect of an acute aspirin challenge on intestinal permeability in healthy adults with and without prophylactic probiotic consumption: a double-blind, placebo-controlled, randomized trial
Taylor C Judkins, Rebecca J Solch-Ottaiano, Brendan Ceretto-Clark, et al.
The British Journal of Nutrition
|
January 22, 2015
Bifidobacterium bifidum R0071 results in a greater proportion of healthy days and a lower percentage of academically stressed students reporting a day of cold/flu: a randomised, double-blind, placebo-controlled study
Bobbi Langkamp-Henken, Cassie C Rowe, Amanda L Ford, et al.
The Journal of Nutrition
|
September 28, 2012
Fecal lactic acid bacteria increased in adolescents randomized to whole-grain but not refined-grain foods, whereas inflammatory cytokine production decreased equally with both interventions
Bobbi Langkamp-Henken, Carmelo Nieves, Tyler Culpepper, et al.
Frontiers in Neurology
|
January 10, 2022
Mediterranean Diet Adherence in People With Parkinson's Disease Reduces Constipation Symptoms and Changes Fecal Microbiota After a 5-Week Single-Arm Pilot Study
Carley Rusch, Matthew Beke, Lily Tucciarone, et al.
The American Journal of Clinical Nutrition
|
February 24, 2017
Probiotics (<i>Lactobacillus gasseri</i> KS-13, <i>Bifidobacterium bifidum</i> G9-1, and <i>Bifidobacterium longum</i> MM-2) improve rhinoconjunctivitis-specific quality of life in individuals with seasonal allergies: a double-blind, placebo-controlled, randomized trial
Jennifer C Dennis-Wall, Tyler Culpepper, Carmelo Nieves, et al.
Page
of 2