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Carmen Cabrera

Showing results (31-40 of 67) with videos related to

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Atencion Primaria|November 5, 2013
[Smoking prevalence in students of Jerez University Campus. Influence of anti-smoking laws]Josefa Rojas Villegas, José Gregorio Soto Campos, Aida García Cuesta, et al.
Ciencias De La Conducta : Revista Del Centro Caribeno De Estudios Post-Graduados|September 30, 2014
[Gender and Sexual Practices: Their Role in the Prevention of HIV/AIDS.]María Del Carmen Cabrera-Aponte, David Pérez-Jiménez, Irma Serrano-García, et al.
Journal of Agricultural and Food Chemistry|July 30, 2008
Metal content and physicochemical parameters used as quality criteria in virgin argan oil: influence of the extraction methodRocio Marfil, Carmen Cabrera-Vique, Rafael Giménez, et al.
Nutricion Hospitalaria|May 31, 2016
[Not Available]José Joaquín Muros, Mercedes Briones, Guillermo Rodríguez, et al.
Methodsx|February 6, 2020
A continuous binning for discrete, sparse and concentrated observationsRafael Prieto Curiel, Carmen Cabrera Arnau, Mara Torres Pinedo, et al.
The American Journal of Case Reports|June 13, 2025
Rare Urinary Tract Infection by Rodentibacter pneumotropicus (formerly, Pasteurella pneumotropica) in an Immunocompetent PatientElena Soto-Vega, Elizabeth Bello-Rossette, María Del Carmen Cabrera-Martínez, et al.
Food Chemistry|August 21, 2016
Characterization of Arbequina virgin olive oils produced in different regions of Brazil and Spain: Physicochemical properties, oxidative stability and fatty acid profileThays H Borges, José Alberto Pereira, Carmen Cabrera-Vique, et al.
Journal of AOAC International|March 9, 2016
Combination of Analytical and Chemometric Methods as a Useful Tool for the Characterization of Extra Virgin Argan Oil and Other Edible Virgin Oils. Role of Polyphenols and TocopherolsAscensión Rueda, Cristina Samaniego-Sánchez, Manuel Olalla, et al.
The Science of the Total Environment|March 28, 2016
Groundwater intensive exploitation and mining in Gran Canaria and Tenerife, Canary Islands, Spain: Hydrogeological, environmental, economic and social aspectsEmilio Custodio, María Del Carmen Cabrera, Roberto Poncela, et al.
Journal of Agricultural and Food Chemistry|October 20, 2011
Determination of coenzyme Q10, coenzyme Q9, and melatonin contents in virgin argan oils: comparison with other edible vegetable oilsCarmen Venegas, Carmen Cabrera-Vique, Laura García-Corzo, et al.
Pageof 7

Showing results (31-40 of 67) with videos related to

Sort By:
Pageof 7
Atencion Primaria|November 5, 2013
[Smoking prevalence in students of Jerez University Campus. Influence of anti-smoking laws]Josefa Rojas Villegas, José Gregorio Soto Campos, Aida García Cuesta, et al.
Ciencias De La Conducta : Revista Del Centro Caribeno De Estudios Post-Graduados|September 30, 2014
[Gender and Sexual Practices: Their Role in the Prevention of HIV/AIDS.]María Del Carmen Cabrera-Aponte, David Pérez-Jiménez, Irma Serrano-García, et al.
Journal of Agricultural and Food Chemistry|July 30, 2008
Metal content and physicochemical parameters used as quality criteria in virgin argan oil: influence of the extraction methodRocio Marfil, Carmen Cabrera-Vique, Rafael Giménez, et al.
Nutricion Hospitalaria|May 31, 2016
[Not Available]José Joaquín Muros, Mercedes Briones, Guillermo Rodríguez, et al.
Methodsx|February 6, 2020
A continuous binning for discrete, sparse and concentrated observationsRafael Prieto Curiel, Carmen Cabrera Arnau, Mara Torres Pinedo, et al.
The American Journal of Case Reports|June 13, 2025
Rare Urinary Tract Infection by Rodentibacter pneumotropicus (formerly, Pasteurella pneumotropica) in an Immunocompetent PatientElena Soto-Vega, Elizabeth Bello-Rossette, María Del Carmen Cabrera-Martínez, et al.
Food Chemistry|August 21, 2016
Characterization of Arbequina virgin olive oils produced in different regions of Brazil and Spain: Physicochemical properties, oxidative stability and fatty acid profileThays H Borges, José Alberto Pereira, Carmen Cabrera-Vique, et al.
Journal of AOAC International|March 9, 2016
Combination of Analytical and Chemometric Methods as a Useful Tool for the Characterization of Extra Virgin Argan Oil and Other Edible Virgin Oils. Role of Polyphenols and TocopherolsAscensión Rueda, Cristina Samaniego-Sánchez, Manuel Olalla, et al.
The Science of the Total Environment|March 28, 2016
Groundwater intensive exploitation and mining in Gran Canaria and Tenerife, Canary Islands, Spain: Hydrogeological, environmental, economic and social aspectsEmilio Custodio, María Del Carmen Cabrera, Roberto Poncela, et al.
Journal of Agricultural and Food Chemistry|October 20, 2011
Determination of coenzyme Q10, coenzyme Q9, and melatonin contents in virgin argan oils: comparison with other edible vegetable oilsCarmen Venegas, Carmen Cabrera-Vique, Laura García-Corzo, et al.
Pageof 7