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Advances in Nutrition (Bethesda, Md.)|July 17, 2015
Overcoming consumer inertia to dietary guidanceDensie Webb, Carol Byrd-BredbennerNutrition Reviews|March 16, 2006
Measurement of food availability in the homeMaria Bryant, June StevensJournal of the American Dietetic Association|September 12, 2006
Portion distortion: typical portion sizes selected by young adultsJaime Schwartz, Carol Byrd-BredbennerJournal of the American Dietetic Association|July 3, 2007
Knowledge and psychosocial effects of the film super size me on young adultsEllen Cottone, Carol Byrd-BredbennerPrehospital and Disaster Medicine|July 2, 2015
Emergency Food Supplies in Food Secure HouseholdsDevon L Golem, Carol Byrd-BredbennerAppetite|January 21, 2009
Differences in food supplies of U.S. households with and without overweight individualsCarol Byrd-Bredbenner, Jaclyn Maurer AbbotNutrition Reviews|August 6, 2014
Determinants of fruit and vegetable intake in low-income children and adolescentsJennifer Di Noia, Carol Byrd-BredbennerAmerican Journal of Health Behavior|October 30, 2020
Relationships among Executive Function, Cognitive Load, and Weight-related Behaviors in University StudentsCarol Byrd-Bredbenner, Kaitlyn M EckInternational Journal of Environmental Research and Public Health|December 23, 2022
Development and Psychometric Validation of the Athletes' Perceived Body Pressures from Coaches Questionnaire (APBPCQ)Kaitlyn M Eck, Carol Byrd-BredbennerInternational Journal of Environmental Research and Public Health|July 27, 2022
Family Social Support and Weight-Related Behaviors of School-Age Children: An Exploratory AnalysisColleen L Delaney, Carol Byrd-BredbennerPageof 35