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Carol J Henry

Showing results (11-20 of 39) with videos related to

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Plos One|October 5, 2018
Gender and household structure factors associated with maternal and child undernutrition in rural communities in EthiopiaGetahun Ersino, Gordon A Zello, Carol J Henry, et al.
Ecology of Food and Nutrition|April 12, 2016
The effectiveness of nutrition education: Applying the Health Belief Model in child-feeding practices to use pulses for complementary feeding in Southern EthiopiaDemmelash Mulualem, Carol J Henry, Getenesh Berhanu, et al.
Ecology of Food and Nutrition|April 14, 2019
A Nutrition Education Intervention to Increase Consumption of Pulses Showed Improved Nutritional Status of Adolescent Girls in Halaba Special District, Southern EthiopiaRoza Dansa, Fikadu Reta, Demmelash Mulualem, et al.
Nutrition Research (New York, N.Y.)|April 13, 2011
Dietary analysis of randomly selected meals from the Child Hunger and Education Program School Nutrition Program in Saskatchewan, Canada, suggests that nutrient target levels are being providedLaura A R Gougeon, Carol J Henry, Dan Ramdath, et al.
Plos One|November 21, 2015
Association between Maternal and Child Nutritional Status in Hula, Rural Southern Ethiopia: A Cross Sectional StudyCanaan Negash, Susan J Whiting, Carol J Henry, et al.
Science (New York, N.Y.)|November 1, 2003
Tracking children's health to age 21E Stephen Edwards, Nancy Green, Carol J Henry, et al.
BMC Public Health|September 23, 2020
Scaled-up nutrition education on pulse-cereal complementary food practice in Ethiopia: a cluster-randomized trialGetenesh Berhanu Teshome, Susan J Whiting, Timothy J Green, et al.
Nutrition Journal|January 15, 2022
The influence of fasting on energy and nutrient intake and their corresponding food sources among 6-23 months old children in rural communities with high burden of stunting from Northern EthiopiaMekonnen Haileselassie, Getachew Redae, Gebretsadik Berhe, et al.
Plos One|November 4, 2022
Educational intervention and livestock ownership successfully improved the intake of animal source foods in 6-23 months old children in rural communities of Northern Ethiopia: Quasi-experimental studyMekonnen Haileselassie, Getachew Redae, Gebretsadik Berhe, et al.
Food and Nutrition Bulletin|February 3, 2015
Nutrition education and introduction of broad bean-based complementary food improves knowledge and dietary practices of caregivers and nutritional status of their young children in Hula, EthiopiaCanaan Negash, Tefera Belachew, Carol J Henry, et al.
Pageof 4

Showing results (11-20 of 39) with videos related to

Sort By:
Pageof 4
Plos One|October 5, 2018
Gender and household structure factors associated with maternal and child undernutrition in rural communities in EthiopiaGetahun Ersino, Gordon A Zello, Carol J Henry, et al.
Ecology of Food and Nutrition|April 12, 2016
The effectiveness of nutrition education: Applying the Health Belief Model in child-feeding practices to use pulses for complementary feeding in Southern EthiopiaDemmelash Mulualem, Carol J Henry, Getenesh Berhanu, et al.
Ecology of Food and Nutrition|April 14, 2019
A Nutrition Education Intervention to Increase Consumption of Pulses Showed Improved Nutritional Status of Adolescent Girls in Halaba Special District, Southern EthiopiaRoza Dansa, Fikadu Reta, Demmelash Mulualem, et al.
Nutrition Research (New York, N.Y.)|April 13, 2011
Dietary analysis of randomly selected meals from the Child Hunger and Education Program School Nutrition Program in Saskatchewan, Canada, suggests that nutrient target levels are being providedLaura A R Gougeon, Carol J Henry, Dan Ramdath, et al.
Plos One|November 21, 2015
Association between Maternal and Child Nutritional Status in Hula, Rural Southern Ethiopia: A Cross Sectional StudyCanaan Negash, Susan J Whiting, Carol J Henry, et al.
Science (New York, N.Y.)|November 1, 2003
Tracking children's health to age 21E Stephen Edwards, Nancy Green, Carol J Henry, et al.
BMC Public Health|September 23, 2020
Scaled-up nutrition education on pulse-cereal complementary food practice in Ethiopia: a cluster-randomized trialGetenesh Berhanu Teshome, Susan J Whiting, Timothy J Green, et al.
Nutrition Journal|January 15, 2022
The influence of fasting on energy and nutrient intake and their corresponding food sources among 6-23 months old children in rural communities with high burden of stunting from Northern EthiopiaMekonnen Haileselassie, Getachew Redae, Gebretsadik Berhe, et al.
Plos One|November 4, 2022
Educational intervention and livestock ownership successfully improved the intake of animal source foods in 6-23 months old children in rural communities of Northern Ethiopia: Quasi-experimental studyMekonnen Haileselassie, Getachew Redae, Gebretsadik Berhe, et al.
Food and Nutrition Bulletin|February 3, 2015
Nutrition education and introduction of broad bean-based complementary food improves knowledge and dietary practices of caregivers and nutritional status of their young children in Hula, EthiopiaCanaan Negash, Tefera Belachew, Carol J Henry, et al.
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