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Carol Jagger

Showing results (111-120 of 189) with videos related to

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Plos One|October 22, 2015
Dietary Patterns and Socioeconomic Status in the Very Old: The Newcastle 85+ StudyAntoneta Granic, Karen Davies, Ashley Adamson, et al.
BMC Medicine|July 14, 2015
Age-related frailty and its association with biological markers of ageingArnold Mitnitski, Joanna Collerton, Carmen Martin-Ruiz, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|April 9, 2005
Diseases and impairments as risk factors for onset of disability in the older population in England and Wales: findings from the Medical Research Council Cognitive Function and Ageing StudyNicola A Spiers, Ruth J Matthews, Carol Jagger, et al.
Age and Ageing|October 15, 2013
Assessment of sleep and circadian rhythm disorders in the very old: the Newcastle 85+ Cohort StudyKirstie N Anderson, Michael Catt, Joanna Collerton, et al.
European Journal of Public Health|April 17, 2015
Comparison of socio-economic indicators explaining inequalities in Healthy Life Years at age 50 in Europe: 2005 and 2010Tony Fouweather, Clare Gillies, Pia Wohland, et al.
Biomed Research International|February 18, 2016
Deconstructing Complex Multimorbidity in the Very Old: Findings from the Newcastle 85+ StudyJoanna Collerton, Carol Jagger, Mohammad E Yadegarfar, et al.
Nutrients|March 3, 2018
Nutrition in the Very OldAntoneta Granic, Nuno Mendonça, Tom R Hill, et al.
Journal of Epidemiology and Community Health|April 8, 2011
Inequalities in health expectancies at older ages in the European Union: findings from the Survey of Health and Retirement in Europe (SHARE)Carol Jagger, Claire Weston, Emmanuelle Cambois, et al.
Aging Cell|December 24, 2015
CMV seropositivity and T-cell senescence predict increased cardiovascular mortality in octogenarians: results from the Newcastle 85+ studyIoakim Spyridopoulos, Carmen Martin-Ruiz, Catharien Hilkens, et al.
Clinical Nutrition (Edinburgh, Scotland)|February 3, 2019
Effects of dietary patterns and low protein intake on sarcopenia risk in the very old: The Newcastle 85+ studyAntoneta Granic, Nuno Mendonça, Avan A Sayer, et al.
Pageof 19

Showing results (111-120 of 189) with videos related to

Sort By:
Pageof 19
Plos One|October 22, 2015
Dietary Patterns and Socioeconomic Status in the Very Old: The Newcastle 85+ StudyAntoneta Granic, Karen Davies, Ashley Adamson, et al.
BMC Medicine|July 14, 2015
Age-related frailty and its association with biological markers of ageingArnold Mitnitski, Joanna Collerton, Carmen Martin-Ruiz, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|April 9, 2005
Diseases and impairments as risk factors for onset of disability in the older population in England and Wales: findings from the Medical Research Council Cognitive Function and Ageing StudyNicola A Spiers, Ruth J Matthews, Carol Jagger, et al.
Age and Ageing|October 15, 2013
Assessment of sleep and circadian rhythm disorders in the very old: the Newcastle 85+ Cohort StudyKirstie N Anderson, Michael Catt, Joanna Collerton, et al.
European Journal of Public Health|April 17, 2015
Comparison of socio-economic indicators explaining inequalities in Healthy Life Years at age 50 in Europe: 2005 and 2010Tony Fouweather, Clare Gillies, Pia Wohland, et al.
Biomed Research International|February 18, 2016
Deconstructing Complex Multimorbidity in the Very Old: Findings from the Newcastle 85+ StudyJoanna Collerton, Carol Jagger, Mohammad E Yadegarfar, et al.
Nutrients|March 3, 2018
Nutrition in the Very OldAntoneta Granic, Nuno Mendonça, Tom R Hill, et al.
Journal of Epidemiology and Community Health|April 8, 2011
Inequalities in health expectancies at older ages in the European Union: findings from the Survey of Health and Retirement in Europe (SHARE)Carol Jagger, Claire Weston, Emmanuelle Cambois, et al.
Aging Cell|December 24, 2015
CMV seropositivity and T-cell senescence predict increased cardiovascular mortality in octogenarians: results from the Newcastle 85+ studyIoakim Spyridopoulos, Carmen Martin-Ruiz, Catharien Hilkens, et al.
Clinical Nutrition (Edinburgh, Scotland)|February 3, 2019
Effects of dietary patterns and low protein intake on sarcopenia risk in the very old: The Newcastle 85+ studyAntoneta Granic, Nuno Mendonça, Avan A Sayer, et al.
Pageof 19