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The New Phytologist|November 20, 2024
Lotus resistance against Ralstonia is enhanced by Mesorhizobium and does not impair mutualismThomas Prévitali, Mathilde Rouault, Carole Pichereaux, et al.
Mycorrhiza|September 12, 2025
Rhizophagus irregularis DAOM197198 modulates the root ubiquitinome of Medicago truncatula in the establishment and functioning of arbuscular mycorrhizal symbiosisDamien Inès, Carole Pichereaux, David Wendehenne, et al.
Data in Brief|January 1, 2026
Proteomic profile data of Klebsormidium nitens alga grown in control and saline conditionsAlix Martinet, Carole Pichereaux, David Wendehenne, et al.
Plant Signaling & Behavior|February 23, 2012
Identification of the protein sequence of the type III effector XopD from the B100 strain of Xanthomonas campestris pv campestrisJoanne Canonne, Carole Pichereaux, Daniel Marino, et al.
The Journal of Biological Chemistry|January 25, 2012
Characterization of the arabinogalactan protein 31 (AGP31) of Arabidopsis thaliana: new advances on the Hyp-O-glycosylation of the Pro-rich domainMay Hijazi, Jessica Durand, Carole Pichereaux, et al.
Foods (Basel, Switzerland)|February 12, 2021
A Proteomic- and Bioinformatic-Based Identification of Specific Allergens from Edible Insects: Probes for Future Detection as Food IngredientsAnnick Barre, Carole Pichereaux, Mathias Simplicien, et al.
Plant, Cell & Environment|April 28, 2021
The chaperone-like protein Cdc48 regulates ubiquitin-proteasome system in plantsClaire Rosnoblet, Pauline Chatelain, Agnès Klinguer, et al.
The Biochemical Journal|October 18, 2008
Activation of a nuclear-localized SIPK in tobacco cells challenged by cryptogein, an elicitor of plant defence reactionsJennifer Dahan, Carole Pichereaux, Michel Rossignol, et al.
Proteomics|April 11, 2003
Improved sensitivity of biomolecular interaction analysis mass spectrometry for the identification of interacting moleculesFrédéric Lopez, Carole Pichereaux, Odile Burlet-Schiltz, et al.
Frontiers in Physiology|October 12, 2020
Proteomic Analysis of Two Weight Classes of Mule Duck "foie gras" at the End of an Overfeeding PeriodBara Lo, Nathalie Marty-Gasset, Carole Pichereaux, et al.
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