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The American Journal of Clinical Nutrition
|
September 20, 2025
Environmental impact, nutritional adequacy, and monetary cost of current compared with healthy and sustainable diets in Mexico: modeling study
Andrea Arango-Angarita, Mishel Unar-Munguía, Juan A Rivera, et al.
Frontiers in Public Health
|
February 26, 2021
Potential Impact of the Nonessential Energy-Dense Foods Tax on the Prevalence of Overweight and Obesity in Children: A Modeling Study
Daniel Illescas-Zárate, Carolina Batis, Ivonne Ramírez-Silva, et al.
Nutrition Journal
|
June 24, 2020
Self-perception of dietary quality and adherence to food groups dietary recommendations among Mexican adults
Carolina Batis, Analí Castellanos-Gutiérrez, Tania C Aburto, et al.
Nutrients
|
March 22, 2018
Dietary Inflammatory Index and Type 2 Diabetes Mellitus in Adults: The Diabetes Mellitus Survey of Mexico City
Edgar Denova-Gutiérrez, Paloma Muñoz-Aguirre, Nitin Shivappa, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
July 26, 2017
Research capacity for childhood obesity prevention in Latin America: an area for growth
Diana C Parra, Susan Vorkoper, Harold W Kohl, et al.
European Journal of Clinical Nutrition
|
December 5, 2022
EAT-Lancet Healthy Reference Diet score and diabetes incidence in a cohort of Mexican women
Giovanna E López, Carolina Batis, Clicerio González, et al.
Frontiers in Nutrition
|
January 3, 2022
Factors Associated With Dietary Quality During Initial and Later Stages of the COVID-19 Pandemic in Mexico
Carolina Batis, Laura Irizarry, Analí Castellanos-Gutiérrez, et al.
Research Square
|
May 10, 2023
Association between consumption of nonessential energy-dense food and body mass index among Mexican school-aged children: A prospective cohort study
Tonatiuh Barrientos-Gutiérrez, Daniel Illescas-Zárte, Carolina Batis, et al.
Epidemiology (Cambridge, Mass.)
|
July 2, 2015
Dietary Patterns and Cognitive Decline Among Chinese Older Adults
Bo Qin, Linda S Adair, Brenda L Plassman, et al.
Children (Basel, Switzerland)
|
January 23, 2024
Exploring Differences in Dietary Diversity and Micronutrient Adequacy between Costa Rican and Mexican Adolescents
Rafael Monge-Rojas, Rulamán Vargas-Quesada, Joaquín Alejandro Marrón-Ponce, et al.
Page
of 10
Search research articles
Search
Showing results (41-50 of 92) with videos related to
Sort By:
Page
of 10
The American Journal of Clinical Nutrition
|
September 20, 2025
Environmental impact, nutritional adequacy, and monetary cost of current compared with healthy and sustainable diets in Mexico: modeling study
Andrea Arango-Angarita, Mishel Unar-Munguía, Juan A Rivera, et al.
Frontiers in Public Health
|
February 26, 2021
Potential Impact of the Nonessential Energy-Dense Foods Tax on the Prevalence of Overweight and Obesity in Children: A Modeling Study
Daniel Illescas-Zárate, Carolina Batis, Ivonne Ramírez-Silva, et al.
Nutrition Journal
|
June 24, 2020
Self-perception of dietary quality and adherence to food groups dietary recommendations among Mexican adults
Carolina Batis, Analí Castellanos-Gutiérrez, Tania C Aburto, et al.
Nutrients
|
March 22, 2018
Dietary Inflammatory Index and Type 2 Diabetes Mellitus in Adults: The Diabetes Mellitus Survey of Mexico City
Edgar Denova-Gutiérrez, Paloma Muñoz-Aguirre, Nitin Shivappa, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
July 26, 2017
Research capacity for childhood obesity prevention in Latin America: an area for growth
Diana C Parra, Susan Vorkoper, Harold W Kohl, et al.
European Journal of Clinical Nutrition
|
December 5, 2022
EAT-Lancet Healthy Reference Diet score and diabetes incidence in a cohort of Mexican women
Giovanna E López, Carolina Batis, Clicerio González, et al.
Frontiers in Nutrition
|
January 3, 2022
Factors Associated With Dietary Quality During Initial and Later Stages of the COVID-19 Pandemic in Mexico
Carolina Batis, Laura Irizarry, Analí Castellanos-Gutiérrez, et al.
Research Square
|
May 10, 2023
Association between consumption of nonessential energy-dense food and body mass index among Mexican school-aged children: A prospective cohort study
Tonatiuh Barrientos-Gutiérrez, Daniel Illescas-Zárte, Carolina Batis, et al.
Epidemiology (Cambridge, Mass.)
|
July 2, 2015
Dietary Patterns and Cognitive Decline Among Chinese Older Adults
Bo Qin, Linda S Adair, Brenda L Plassman, et al.
Children (Basel, Switzerland)
|
January 23, 2024
Exploring Differences in Dietary Diversity and Micronutrient Adequacy between Costa Rican and Mexican Adolescents
Rafael Monge-Rojas, Rulamán Vargas-Quesada, Joaquín Alejandro Marrón-Ponce, et al.
Page
of 10