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Carolina Batis

Showing results (61-70 of 92) with videos related to

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Journal of Nutrition for the Elderly|December 25, 2010
Anthropometric and dietary evaluations in a sample of "healthy" Mexican older adultsFabiola Martin-Del-Campo, David Nava-Jimenez, Carolina Batis-Ruvalcaba, et al.
JAMA Network Open|July 24, 2023
Comparison of Dietary Intake Before vs After Taxes on Sugar-Sweetened Beverages and Nonessential Energy-Dense Foods in Mexico, 2012 to 2018Carolina Batis, Analí Castellanos-Gutiérrez, Tania G Sánchez-Pimienta, et al.
PLOS Sustainability and Transformation|January 12, 2026
The role of water insecurity in influencing water and sugar-sweetened beverage choices: A scoping reviewLaina Ewoldt, Ana Clara Duran, Checkna Diawara, et al.
The Journal of Nutrition|October 24, 2021
Higher Global Diet Quality Score Is Inversely Associated with Risk of Type 2 Diabetes in US WomenTeresa T Fung, Yanping Li, Shilpa N Bhupathiraju, et al.
The Journal of Nutrition|August 12, 2016
Overview of the Dietary Intakes of the Mexican Population: Results from the National Health and Nutrition Survey 2012Juan A Rivera, Lilia S Pedraza, Tania C Aburto, et al.
Peritoneal Dialysis International : Journal of the International Society for Peritoneal Dialysis|August 2, 2011
Dietary micronutrient intake in peritoneal dialysis patients: relationship with nutrition and inflammation statusFabiola Martín-del-Campo, Carolina Batis-Ruvalcaba, Liliana González-Espinoza, et al.
Nutrition Reviews|May 30, 2025
Association Between Change in the Global Diet Quality Score (GDQS) and Adiposity Change From 2 to 7 Years of Age Among MexicansGabriela Olvera-Mayorga, Ivonne Ramírez-Silva, Martha M Téllez-Rojo, et al.
The Journal of Nutrition|October 24, 2021
Higher Global Diet Quality Score Is Associated with Less 4-Year Weight Gain in US WomenTeresa T Fung, Yanping Li, Sabri Bromage, et al.
The American Journal of Clinical Nutrition|December 22, 2024
Maize consumption and circulating aflatoxin levels in Mexican middle- and older-aged adults: a cross-sectional analysisObed Solís-Martínez, Adriana Monge, John D Groopman, et al.
Appetite|September 7, 2023
Longitudinal patterns of breastfeeding and its association with adiposity and subjective indicators of satiety/appetite in the first 2 years of lifeIvonne Ramírez-Silva, Ana Carolina Ariza, Sofía Barragán-Vázquez, et al.
Pageof 10

Showing results (61-70 of 92) with videos related to

Sort By:
Pageof 10
Journal of Nutrition for the Elderly|December 25, 2010
Anthropometric and dietary evaluations in a sample of "healthy" Mexican older adultsFabiola Martin-Del-Campo, David Nava-Jimenez, Carolina Batis-Ruvalcaba, et al.
JAMA Network Open|July 24, 2023
Comparison of Dietary Intake Before vs After Taxes on Sugar-Sweetened Beverages and Nonessential Energy-Dense Foods in Mexico, 2012 to 2018Carolina Batis, Analí Castellanos-Gutiérrez, Tania G Sánchez-Pimienta, et al.
PLOS Sustainability and Transformation|January 12, 2026
The role of water insecurity in influencing water and sugar-sweetened beverage choices: A scoping reviewLaina Ewoldt, Ana Clara Duran, Checkna Diawara, et al.
The Journal of Nutrition|October 24, 2021
Higher Global Diet Quality Score Is Inversely Associated with Risk of Type 2 Diabetes in US WomenTeresa T Fung, Yanping Li, Shilpa N Bhupathiraju, et al.
The Journal of Nutrition|August 12, 2016
Overview of the Dietary Intakes of the Mexican Population: Results from the National Health and Nutrition Survey 2012Juan A Rivera, Lilia S Pedraza, Tania C Aburto, et al.
Peritoneal Dialysis International : Journal of the International Society for Peritoneal Dialysis|August 2, 2011
Dietary micronutrient intake in peritoneal dialysis patients: relationship with nutrition and inflammation statusFabiola Martín-del-Campo, Carolina Batis-Ruvalcaba, Liliana González-Espinoza, et al.
Nutrition Reviews|May 30, 2025
Association Between Change in the Global Diet Quality Score (GDQS) and Adiposity Change From 2 to 7 Years of Age Among MexicansGabriela Olvera-Mayorga, Ivonne Ramírez-Silva, Martha M Téllez-Rojo, et al.
The Journal of Nutrition|October 24, 2021
Higher Global Diet Quality Score Is Associated with Less 4-Year Weight Gain in US WomenTeresa T Fung, Yanping Li, Sabri Bromage, et al.
The American Journal of Clinical Nutrition|December 22, 2024
Maize consumption and circulating aflatoxin levels in Mexican middle- and older-aged adults: a cross-sectional analysisObed Solís-Martínez, Adriana Monge, John D Groopman, et al.
Appetite|September 7, 2023
Longitudinal patterns of breastfeeding and its association with adiposity and subjective indicators of satiety/appetite in the first 2 years of lifeIvonne Ramírez-Silva, Ana Carolina Ariza, Sofía Barragán-Vázquez, et al.
Pageof 10