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Journal of Dairy Science|February 5, 2018
Hot topic: Holder pasteurization of human milk affects some bioactive proteinsAndré F Guerra, Caroline Mellinger-Silva, Amauri Rosenthal, et al.Foods (Basel, Switzerland)|October 10, 2020
The Influence of Peptidases in Intestinal Brush Border Membranes on the Absorption of Oligopeptides from Whey Protein Hydrolysate: An Ex Vivo Study Using an Ussing ChamberLuísa Ozorio, Caroline Mellinger-Silva, Lourdes M C Cabral, et al.Food & Function|January 24, 2020
Effects of regular and decaffeinated roasted coffee (Coffea arabica and Coffea canephora) extracts and bioactive compounds on in vitro probiotic bacterial growthAmanda Luísa Sales, Juliana dePaula, Caroline Mellinger Silva, et al.Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|June 17, 2021
Application of preliminary high-pressure processing for improving bioactive characteristics and reducing antigenicity of whey protein hydrolysatesAna Pm Landim, Natália K Matsubara, José E da Silva-Santos, et al.Food Chemistry|February 13, 2016
Antioxidant dietary fibre recovery from Brazilian Pinot noir grape pomaceCarolina Beres, Fernanda F Simas-Tosin, Ignacio Cabezudo, et al.Food Chemistry|January 16, 2016
Coupling of ultrafiltration and enzymatic hydrolysis aiming at valorizing shrimp wastewaterRenata V Tonon, Bianca A dos Santos, Cinthia C Couto, et al.Journal of the Science of Food and Agriculture|March 21, 2019
Grape seed pomace as a valuable source of antioxidant fibersGislaine Ns Costa, Renata V Tonon, Caroline Mellinger-Silva, et al.Journal of the Science of Food and Agriculture|August 2, 2018
Enzymatic production of xylooligosaccharides from Brazilian Syrah grape pomace flour: a green alternative to conventional methods for adding value to agricultural by- productsJoana R Costa, Renata V Tonon, Leda Mf Gottschalk, et al.Food Research International (Ottawa, Ont.)|May 30, 2020
Gastrointestinal digestion enhances the endothelium-dependent vasodilation of a whey hydrolysate in rat aortic ringsLuísa Ozorio, Natália Kimie Matsubara, José Eduardo da Silva-Santos, et al.Bioresource Technology|September 28, 2011
Isolation of a gastroprotective arabinoxylan from sugarcane bagasseCaroline Mellinger-Silva, Fernanda F Simas-Tosin, Daniele N Schiavini, et al.Pageof 2