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ACS Omega|January 26, 2026
Activated Carbon from Banana Pseudostem: Multivariate Optimization of Synthesis and Adsorption Study for Phosphorus RemovalMoisés de Souza Luz Faria, Tatianny de Araujo Andrade, Renata Pereira Lopes Moreira, et al.
Acta Otorhinolaryngologica Italica : Organo Ufficiale Della Societa Italiana Di Otorinolaringologia E Chirurgia Cervico-Facciale|May 22, 2025
Prognostic significance of surgical margins in open neck horizontal laryngectomy: a systematic review and meta-analysisErika Crosetti, Giovanni Succo, Maria Carraro, et al.
BMC Public Health|October 7, 2025
The role of sunlight in sleep regulation: analysis of morning, evening and late exposureLuiz Antônio Alves de Menezes-Júnior, Thais da Silva Sabião, Júlia Cristina Cardoso Carraro, et al.
Plos One|June 25, 2026
Influence of fruit maturity and variety on seasonal postharvest fungal diseases and vascular streaking in California AvocadosBoris X Camiletti, Claudia M Asensio, Thiago A Carraro, et al.
Frontiers in Molecular Biosciences|June 20, 2022
Mechanism of CK2 Inhibition by a Ruthenium-Based PolyoxometalateSimone Fabbian, Gabriele Giachin, Massimo Bellanda, et al.
European Journal of Translational Myology|April 15, 2022
Post-meeting report of the 2022 On-site Padua Days on Muscle and Mobility Medicine, March 30 - April 3, 2022, Padua, ItalyUgo Carraro, Frank Bittmann, Elena Ivanova, et al.
Environmental Toxicology and Pharmacology|November 28, 2023
DNA damage in workers exposed to pigment grade titanium dioxide (TiO2) and association with biomarkers of oxidative stress and inflammationSa Bonetta, M Macrì, M Acito, et al.
Chemical Science|November 2, 2022
Unraveling the timescale of the structural photo-response within oriented metal-organic framework filmsSumea Klokic, Denys Naumenko, Benedetta Marmiroli, et al.
Nature Communications|August 11, 2021
Defining the molecular mechanisms of the mitochondrial permeability transition through genetic manipulation of F-ATP synthaseAndrea Carrer, Ludovica Tommasin, Justina Šileikytė, et al.
Italian Journal of Food Safety|May 8, 2018
Spectrophotometric techniques for the characterization of strains involved in the blue pigmentation of food: Preliminary resultsLuca Fasolato, Nadia Andrea Andreani, Roberta De Nardi, et al.
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